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2.287 Ratings
Moosbacher Weissbier
Weizen-Weissbier 5 º
Moosbacher Weissbier is a quintessential German wheat beer, presenting a classic sensory profile centered on vibrant yeast character and structural elegance. Brewed with a significant portion of malted wheat and Pilsner malt, it delivers a deeply aromatic bouquet of ripe banana and spicy clove. The palate is defined by a soft, bready core with notes of fresh dough and a hint of grainy sweetness. A brisk, high carbonation level creates a signature fluffy texture, while the finish remains crisp and refreshing. This traditional Weissbier balances its fruity esters with a restrained bitterness, ensuring a highly drinkable and revitalizing experience.
Appearance. Dull gold (5 SRM) with a thick, moussy, long-lasting white head. Hazy with a visible yeast cloudiness and a soft golden shine.
Aroma. High intensity of banana esters and spicy clove phenols. Clean, bready, and doughy wheat malt character. Negligible hop aroma, with no evidence of bubblegum or smoke faults.
Taste. Initial impression of soft, bready wheat followed by balanced banana and clove flavors. Malt profile features grainy-sweet Pilsner malt notes. Very low hop bitterness (approx 12 IBU). Well-rounded with a relatively dry, refreshing finish and a clean wheat aftertaste.
Mouthfeel. Medium body with a distinctively creamy and fluffy fullness. Very high carbonation creates an effervescent, spritzy sensation on the palate. Minimal alcohol warmth.
Sensory Profile.
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Birre da Manicomio
MOOSBACHER WEISSE
Acqua di fonte e le migliori materie prime della baviera sono gli ingredienti chiave del birrificio ..., ha un delicato aroma di garofano e frutta matura, una leggera frizzantezza e un sapore pieno, intenso ma rinfrescante. Prodotta ad alta fermentazione presenta una percentuale di malto di frumen ...
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MOOSBACHER WEISSE - Birre da Manicomio 
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Acqua di fonte e le migliori materie prime della baviera sono gli ingredienti chiave del birrificio artigianale tedesco Scheuerer. La Moosbacher Weisse di colore naturalmente torbido grazie ai lieviti, ha un delicato aroma di garofano e frutta matura, una leggera frizzantezza e un sapore pieno, intenso ma rinfrescante. Prodotta ad alta fermentazione presenta una percentuale di malto di frumento del 55% e di malto d’orzo per il 45%. Weiss in perfetta tradizione tedesca è una birra che si abbina con estrema facilità a tutto pasto.
Buy Moosbacher Weissbier. Weizen-Weissbier - Privat Landbrauerei Moosbach - Germany.
https://birrapedia.com/en/moosbacher-weissbier/p-it/f-527f4e60d187e40109006030