This collaboration between Mikkeller and Three Floyds delivers a bold interpretation of an English Barley Wine, uniquely influenced by a significant corn addition. The corn provides a distinctively smooth, cereal-like sweetness that complements the rich, bready, and toffee-forward malt backbone. Intense aromas of dried plums and marmalade intertwine with earthy, floral hop notes typical of the style. At 10.4% ABV, it presents a deep, warming character and a luscious, velvety texture. The finish is complex, balancing a lingering malty sweetness with a soft, vinous quality that showcases its substantial strength and the ballsy spirit of its creators.
Appearance.Deep amber to copper with ruby highlights. Pours with a thin, creamy off-white head that recedes quickly to a persistent collar. Significant viscosity is evident as legs on the glass. Brilliant clarity.
Aroma.High intensity of rich, bready malt and deep caramel. Distinct notes of sweet corn and cereal grains are prominent. Strong fruitiness suggests dried figs, raisins, and orange marmalade. Hop aroma is moderate and earthy with a touch of floral tea. A soft, rounded alcohol presence is noticeable.
Taste.Initial impression is a massive wave of malty sweetness, featuring layers of toffee, toasted biscuit, and a unique grainy sweetness from the corn. Complex fruit flavors of dark cherry and prune emerge mid-palate. Hop bitterness is moderate, providing enough structure to prevent a cloying finish. The aftertaste is long and warming, with a slight nutty and sherry-like oxidation.
Mouthfeel.Full-bodied and exceptionally chewy with a luscious, velvety mouth-coating texture. Carbonation is low to moderate, enhancing the richness. A pronounced but smooth alcohol warmth provides a comforting glow without harshness.
Sensory Profile.
Buy Mikkeller / Three Floyds Majsgoop in 1 shop
Beerworld El Irlandés
Mikkeller / Three Floyds Majsgoop
Out of Stock
Mikkeller / Three Floyds Majsgoop - Beerworld El Irlandés
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