Tokyo Soirée presents a vibrant sensory journey, merging a traditional Berliner Weisse base with a contemporary botanical twist. The profile is led by the bright, citrusy acidity of Yuzu, which complements the beer’s inherent lactic tartness. Lush, tropical notes of ripe Mango provide a succulent counterpoint to the sharp acidity, while the infusion of Green Tea adds a sophisticated, lightly floral and earthy dimension to the finish. Together, these elements elevate the bready, raw dough character of the wheat malt, resulting in a complex, effervescent, and deeply refreshing experience that balances zesty fruit and delicate tannins.
Appearance.Pale straw to light gold (3-4 SRM). Features a slight haze from wheat proteins and fruit solids. Large, white head with rapid dissipation and minimal lacing; highly effervescent with visible rising bubbles.
Aroma.High intensity. Dominant zesty, citrusy yuzu and sweet, pulpy mango. A distinct undercurrent of herbal, earthy green tea follows. Clean lactic sourness provides a sharp backdrop, with a faint doughy wheat malt presence and no hop aroma.
Taste.Immediate sharp lactic acidity, intensified by the citrusy punch of yuzu. The middle palate reveals juicy mango sweetness that transitions into a very dry finish. Subtle tannic grip and floral notes from the green tea emerge late. Bitterness is undetectable; bready wheat malt is present but secondary to the fruit.
Mouthfeel.Light body with a crisp, puckering acidity. Very high carbonation creates a spritzy, lively texture. No alcohol warmth, providing a refreshing and clean mouth-cleansing effect.
Sensory Profile.
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Craft Central
Mad Scientist Soirée Tokyo
Fruited Berliner Weisse with Mango, Green Tea & Yuzu
Out of Stock
Mad Scientist Soirée Tokyo - Craft Central
Out of Stock
Craft Central products
Out of Stock - Craft Central
Fruited Berliner Weisse with Mango, Green Tea & Yuzu