Exploration #4 : Maya La Bière is a vibrant, ultra-low alcohol interpretation of a New England IPA. Despite the 1.2% ABV, it achieves a gourmande profile through an intense saturation of tropical fruit aromas, reminiscent of mango and passionfruit. The appearance is characteristically hazy with a resilient foam. On the palate, it delivers a juicy, fruit-forward experience with a soft, creamy texture that mimics the mouthfeel of a full-strength hazy ale. The finish is clean and refreshing, emphasizing hop-derived sweetness over bitterness, making it a sophisticated, alcohol-conscious alternative for craft enthusiasts.
Appearance.Hazy, pale gold color. Features a thick, creamy white head with excellent retention and lacing.
Aroma.High intensity tropical fruit and citrus hop character. Notes of pineapple, mango, and tangerine. Very low grainy malt presence; clean fermentation with no detectable alcohol.
Taste.Tropical fruit juice forward with flavors of stone fruit and sweet citrus. Malt is subtle, providing a light cereal sweetness. Bitterness is low and soft. Finish is juicy and off-dry.
Mouthfeel.Medium-light body with a soft, rounded texture. Moderate carbonation. Completely lacks alcohol warmth. No astringency.