Lariano Tripé presents a sophisticated expression of the Belgian Tripel style, characterized by its luminous, transparent intense gold color. The sensory journey begins with a complex bouquet of honeyed malt and vibrant esters, specifically highlighting notes of ripe apricot and subtle clove-like phenols. On the palate, initial honey-like sweetness from the grain-heavy malt base is masterfully countered by a firm yet restrained hop bitterness and high carbonation. Despite its 8% ABV, the alcohol remains deceptively well-integrated, finishing remarkably dry with a lingering spicy and fruity yeast character that defines the classic Monastic tradition.
Appearance.Intense gold in color (6-7 SRM) with excellent clarity. It supports a thin yet dense, creamy, and persistent white head that leaves characteristic Belgian lacing on the glass.
Aroma.Moderate to high intensity. A seamless blend of grainy-sweet malt with honey-like nuances. Distinct fruity esters suggest ripe apricot and lemon, supported by spicy, peppery, and light clove phenols. Low spicy hop aroma and soft, well-integrated alcohol.
Taste.Initial malt-driven honey notes transition into a complex mid-palate of apricot and citrus esters. Low to moderate spicy hop flavor is present. Bitterness is moderate and firm, balancing the initial sweetness and leading to a crisp, dry finish. Aftertaste features a lingering spicy yeast character.
Mouthfeel.Medium body with high, effervescent carbonation. The texture is smooth and slightly creamy yet remains light on the palate. Alcohol provides a very subtle, deceptive warmth without any harsh or solvent-like presence.
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