This Gruit Gose presents a botanical twist on a historic German style. A bright base of wheat and lactic tartness is elevated by a unique herbal trio: dandelion roots provide an earthy, nutty depth, while mugwort lends a sage-like herbal bitterness. Heather contributes delicate floral and honeyed aromatics that intertwine with the traditional citrus-forward coriander and a crisp, mineral sea salt finish. At a sessionable 3.8% ABV, the profile is exceptionally refreshing, balancing sharp acidity with a complex, mossy forest floor character that replaces standard hop notes with ancient botanical intrigue. The result is a highly drinkable, bone-dry ale with significant historical character.
Appearance.Pale straw to light gold (3-4 SRM). Persistent, dense white head with moderate lacing. Characteristic slight to moderate haze from wheat proteins and herbal infusions.
Aroma.Moderate lactic sourness leads, followed by a complex herbal bouquet of sage-like mugwort and floral heather. Low earthy, nutty notes from dandelion roots. Pronounced citrus and spice from coriander, with a subtle sea-breeze mineral scent. Hop aroma is absent.
Taste.Initial sharp, clean lactic acidity. The malt profile is light, bready, and wheat-focused. Herbal flavors dominate the mid-palate: floral honey from heather and a rustic, earthy bitterness from dandelion roots. Mugwort adds a lingering herbal complexity. Salt provides a savory, mineral edge that enhances the dry, spicy coriander aftertaste. The finish is remarkably clean and tart.
Mouthfeel.Light body with a crisp, effervescent mouthfeel from high carbonation. Very low herbal astringency. Refreshing and highly attenuative with no perceptible alcohol warmth.
Sensory Profile.
Buy La Source Beer Co. Gruit Gose in 1 shop
Etre Gourmet
La Source Gruit Gose
"A classic gose base with salt & coriander but instead of hops, we chose a mix of gruit herbs: d ...andelion roots, mugwort & heather"
Out of Stock
La Source Gruit Gose - Etre Gourmet
Out of Stock
Etre Gourmet products
Out of Stock - Etre Gourmet
"A classic gose base with salt & coriander but instead of hops, we chose a mix of gruit herbs: dandelion roots, mugwort & heather"
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