"This lacto-fermented gruit has been brewed with a mix of traditional gruit herbs: Yarrow, Mugwort, ...Tansy, Myrtle and Ground Ivy. Expect fresh herbal and minty notes." BB is 21/02/2024
"This lacto-fermented gruit has been brewed with a mix of traditional gruit herbs: Yarrow, Mugwort, Tansy, Myrtle and Ground Ivy. Expect fresh herbal and minty notes." BB is 21/02/2024