La Castellera Cinc de Vuit is a refined Smoked Porter that elegantly marries traditional dark malt complexity with the distinct influence of American oak. Poured into the glass, it reveals a deep ruby-to-mahogany hue. The sensory journey begins with an inviting interplay of campfire smoke and rich roasted grains, layered over subtle caramel and dark chocolate. Aging in American oak introduces delicate nuances of wood and vanilla, rounding out the palate. This well-balanced Smoked Porter provides a smooth, moderately full-bodied experience with a clean, slightly dry finish that lingers with a pleasant whisper of wood-derived smoke.
Appearance.Deep ruby to mahogany (SRM 25-35) with a tan, creamy, semi-persistent head and moderate lacing. Clear when held to light despite its depth.
Aroma.Moderate to high intensity. Pronounced wood smoke and roasted malt aromatics featuring notes of dark chocolate and burnt sugar. Subtle caramel sweetness and a distinct woody, slightly vanillin character derived from the American oak. Low earthy hop presence.
Taste.Initial malt sweetness of caramel and toffee followed by assertive roasted flavors of cocoa and espresso. The smoke character is well-integrated, providing a savory depth without being harsh or phenolic. Moderate bitterness provides balance against the malt. The finish is clean and slightly dry with lingering notes of oak and charred wood.
Mouthfeel.Medium-full body with a smooth, creamy texture. Moderate carbonation. A light, pleasant alcohol warmth is present, reflecting its strength without being hot.
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