This Strong Saison masterfully bridges the gap between a rustic farmhouse ale and a Belgian Tripel. A complex foundation of Pilsner, Wheat, Munich, and Pale malts provides a grainy, soft depth that supports a vibrant hop profile. Dry-hopping with Amarillo contributes distinctive aromas of apricot and citrus, while Fuggles and East Kent Goldings offer traditional earthy and floral nuances. The yeast-driven profile introduces a signature black pepper spice and subtle fruity esters. On the palate, the beer presents a firm bitterness and a velvety texture, concluding with a remarkably dry, thirst-quenching finish and a refreshing hint of acidity.
Appearance.Pale gold to deep orange (6–9 SRM) with a slight haze from wheat and dry-hopping. Features a dense, rocky, long-lasting ivory head with excellent lacing.
Aroma.High intensity with a complex mix of citrus and apricot from Amarillo hops, alongside earthy and floral notes from East Kent Goldings and Fuggles. Moderate spicy phenols resembling black pepper and fruity esters of pear and apple. Low grainy-sweet malt character with a hint of floral candy sugar.
Taste.Initial impression of bright citrus zest and peppery phenols. Malt flavor is soft and grainy with light toasted notes. Firm hop bitterness is assertive but balanced by high attenuation and a slight tartness. Hop flavors of apricot and orange peel are prominent. The finish is very dry, lingering with a spicy and bitter aftertaste.
Mouthfeel.Medium body with a characteristic velvety smoothness. High carbonation creates a lively, effervescent sensation. A light, well-integrated alcohol warmth is present, consistent with its strength.
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