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5 Ratings
Keks Tramuntana
Special 6 º
Keks Tramuntana is a complex Experimental Beer that harmonizes local Alt Empordá spelt with rich, syrupy Can Bech figs. The sensory profile is anchored by a toasted barley base, offering deep bread crust and nutty notes. Arabica coffee introduces an earthy, roasted dimension that complements the dark fruit sweetness of the figs. The addition of oat flakes and spelt creates a remarkably creamy, smooth texture that carries the noble yeast esters and subtle floral hop character. This Mediterranean-inspired ale balances toasted grain depth with a lingering, fruit-forward finish, delivering a unique and full-bodied drinking experience.
Appearance. Deep copper to mahogany (17–22 SRM). Persistent, creamy tan head with fine lacing. Slight haze present due to the high protein content from the spelt and oat flakes.
Aroma. Moderate-high intensity featuring rich toasted malt breadiness and caramelized fig sweetness. Distinctive earthy and nutty Arabica coffee notes emerge as it warms. Subtle spicy noble hop character and a faint grainy tang from the spelt are supported by clean fermentation esters.
Taste. Initial impression is of dark fruit sweetness from the figs in syrup, quickly followed by toasted malt and nutty grain flavors. The mid-palate introduces a smooth, chocolatey Arabica coffee presence. Low to moderate bitterness provides enough balance to prevent cloying. The finish is medium-dry with a lingering toasted grain and dried fruit aftertaste.
Mouthfeel. Medium-full body with a notable creaminess and velvet-like texture derived from the oat flakes and spelt. Moderate carbonation. A light, pleasant alcohol warmth is present, well-integrated with the rich specialty ingredients.
Sensory Profile.
Buy Keks Tramuntana. Special - Cerveses Keks - Spain.
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