This Alternative Grain Beer showcases the heritage Aalter Troshaver oat variety within a vibrant Hazy IPA framework. The substantial addition of these organic heritage grains provides a dense, bready foundation that amplifies the intense tropical hop profile. Aromas of ripe mango, passionfruit, and pineapple are bolstered by a distinctively nutty and wholesome grain character. The palate is defined by a luxurious, pillowy texture that softens the low bitterness, leading to a smooth, juice-like finish where the rustic sweetness of the oats lingers. It is a sophisticated exploration of how ancient grains can elevate modern, hop-forward sensory profiles.
Appearance.Hazy to opaque pale gold (SRM 4-6). Features a thick, persistent white head with dense lacing. High protein content from the Aalter Troshaver oats ensures a permanent, uniform turbidity.
Aroma.High intensity aromatics of tropical fruits including mango, guava, and pineapple. The heritage oats contribute a rich, bready, and slightly nutty cereal character that is more pronounced than in a standard Hazy IPA. Clean fermentation with no noticeable esters beyond the hop-derived fruitiness.
Taste.Initial impression is a burst of juicy tropical fruit and citrus. The malt profile is dominated by the Aalter Troshaver oats, offering a substantial bready flavor and a hint of earthy sweetness. Hop bitterness is low to moderate, serving only to balance the grain weight. The finish is smooth and soft, with a lingering fruity aftertaste and a clean, grainy persistence.
Mouthfeel.Medium-full body with a notable creamy, silky viscosity derived from the high oat grist. Carbonation is moderate, contributing to a soft, rounded mouthfeel. Alcohol warmth is light and well-integrated.