This modern Hazy IPA, inspired by historical Kuitbier traditions, showcases a heavy grain bill of oats and wheat to create a luminous, pale gold body. The sensory profile is dominated by a vibrant hop trifecta; Cashmere brings soft melon and peach, Simcoe offers earthy pine and berry undertones, and Cryo Citra provides an intense burst of concentrated citrus and tropical fruit. The result is a lush, pillowy experience where the grainy sweetness of the grist balances a gentle bitterness. It finishes clean with a lingering wash of grapefruit and soft resin, embodying a harmonious bridge between heritage grains and contemporary hop science.
Appearance.Straw to pale gold (4-5 SRM) with an opaque, hazy glow. Features a thick, rocky, meringue-like white head with high retention and significant lacing.
Aroma.High intensity hop aroma featuring notes of ripe pineapple, mango, and lemon zest. A distinct bready and grainy malt character from the wheat and oats provides a soft background, complemented by subtle stone fruit esters and a hint of forest floor.
Taste.High fruity hop flavor mirroring the aroma with layers of citrus, melon, and tropical fruit. Low to medium-low bitterness is present but softly integrated. The malt profile is bready and slightly sweet, balancing the hop-forward nature. Finishes off-dry and smooth with a lingering, juice-like aftertaste and no harshness.
Mouthfeel.Medium-full body with a silky, pillowy texture due to the high protein content of the oats and wheat. Moderate carbonation with very low alcohol warmth and no astringency.
We use analytics cookies (Google Analytics) to understand how Birrapedia is used and to improve it.
You can accept or reject them. More info in our Privacy Policy.