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912 Ratings
Hornbeer Brown Ale
American Brown Ale 5.7 º
This British Brown Ale offers a rich sensory journey rooted in traditional malt complexity. At 5.7% ABV, it presents a deeper profile than sessionable versions, leading with a substantial toffee and nutty core driven by Caramel malts and a subtle addition of Chocolate malt. The aroma is invitingly sweet with hints of toasted biscuit, while the palate balances this malt-forward character with a moderate, earthy hop bitterness. Eschewing the harsh roasted notes of a porter, it maintains a smooth, caramelly transition into a clean, medium-dry finish. It is a well-integrated, flavorful ale that captures a classic pub character with modern Danish precision.
Appearance. Dark reddish-brown with excellent clarity. It produces a low to moderate off-white head with light lacing and fair retention.
Aroma. Moderate intensity with sweet malt aromas of toffee, hazelnut, and light milk chocolate. A delicate earthy hop character is present alongside faint, dark fruit esters like dried plum.
Taste. Initial impression of gentle malt sweetness followed by layers of caramel, toasted biscuit, and toffee. Nutty flavors are prominent, supported by a medium-low hop bitterness. The finish is medium-dry and clean, with a lingering toasted grain aftertaste and no burnt or roasted harshness.
Mouthfeel. Medium body with a smooth, slightly creamy texture. Carbonation is medium-high, providing a crisp lift. A light, well-integrated alcohol warmth is present in the finish.
Sensory Profile.
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Cervexxa
Habibeer Brown Ale
Estilo: Brown Ale. Aspecto: Cerveza oscura con destellos rojizos. Sabor y aroma: Nota ...ate con café y el lúpulo floral. Alcohol: 4.7% Temperatura de consumo: 4 - 7°C. Maridaje: Comida abundante: cerdo asado, salchichas, salmón grillado. Torta de nuez y almendr ...
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Habibeer Brown Ale - Cervexxa 
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Estilo: Brown Ale. Aspecto: Cerveza oscura con destellos rojizos. Sabor y aroma: Notas ligeras a ahumado con un excelente balance entre lo dulce de la malta, el delicioso sabor a chocolate con café y el lúpulo floral. Alcohol: 4.7% Temperatura de consumo: 4 - 7°C. Maridaje: Comida abundante: cerdo asado, salchichas, salmón grillado. Torta de nuez y almendra, buñuelos de pera. Presentación: Caja de 24 piezas. Evita el exceso. Prohibida la venta a menores de 18 años.
Buy Hornbeer Brown Ale. American Brown Ale - Hornbeer - Denmark.
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