This organic American Amber Ale presents a striking copper-red hue, honoring Spanish athletic pride with a vibrant sensory profile. The aroma reveals a balance of toasted caramel and citrusy American hop notes, leading into a flavor profile defined by initial malty sweetness and a prominent, firm bitterness. The somewhat more hopped character of this Roja shines through with piney and resinous cues that cut through the rich, bready malt base. Well-carbonated and medium-bodied, it offers a refreshing yet substantial experience, finishing with a clean, lingering hop presence and a hint of toasted grain.
Appearance.Deep copper to reddish-amber with brilliant clarity; features a moderately large, persistent off-white head with good lacing.
Aroma.Moderate intensity with a distinct caramel malt sweetness and supporting notes of toasted bread; hop aroma is moderate, displaying citrusy and floral American variety characteristics; clean fermentation with no diacetyl.
Taste.Initial malty sweetness with moderate caramel and biscuity flavors; transitions into a moderate-high hop bitterness that lingers into the finish; hop flavors of grapefruit and pine are evident; finishes medium-dry and clean.
Mouthfeel.Medium body with a smooth texture; high carbonation provides a lively mouthfeel; lacks astringency and presents only a very subtle, well-integrated alcohol warmth.