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174 Ratings
Flügge Rufus
Barleywine 10.1 º
Rufus is a formidable English Barley Wine that showcases the intensity of a double-mash process and the unique character of Kveik fermentation. The malt profile is exceptionally deep, delivering concentrated layers of rich caramel, toasted biscuit, and dark toffee. The Kveik yeast introduces a nuanced ester profile that enhances the traditional dark fruit notes of raisins and dried figs with a subtle, rustic complexity. At 10.1% ABV, the beer offers a luxurious, velvety warmth. It balances its massive malty sweetness with a firm, integrated bitterness, resulting in a sophisticated, slow-sipping experience with a lingering, vinous finish.
Appearance. Deep copper to dark mahogany with brilliant clarity and ruby highlights. Pours with a low, creamy, off-white head that has modest retention. High viscosity is evident through thick legs clinging to the glass.
Aroma. High intensity with a rich, bready malt core and significant caramel and toffee notes. Pronounced dark fruit esters of plum, raisin, and dried cherry are complemented by a faint, earthy citrus note from the Kveik yeast. Alcohol is noticeable but soft and well-integrated.
Taste. A complex, multi-layered initial impression of sweet malt, molasses, and toasted bread. Mid-palate features heavy dark fruit flavors such as dates and figs. Hop bitterness is moderate, balancing the dense sweetness without being assertive. The finish is moderately sweet and warming with a lingering, sherry-like oxidation and smooth alcohol character.
Mouthfeel. Full-bodied and chewy with a thick, luscious, and velvety texture. Carbonation is low to moderate, providing a soft mouth-coating sensation. Alcohol warmth is prominent and spreading but lacks any harsh burn.
Sensory Profile.
Buy Flügge Rufus. Barleywine - Flügge - Germany.
https://birrapedia.com/en/fl%C3%BCgge-rufus/f-61fbc4551603dab758efb418