This Double IPA showcases the vibrant, multifaceted character of Motueka hops through an intensive double dry-hopping process. On the nose, it explodes with intense lime zest, crushed mojito mint, and tropical papaya, all underpinned by a soft, neutral malt sweetness reminiscent of honeyed crackers. The palate delivers a high-impact citrus punch, evolving into stone fruit and subtle pine, supported by a smooth, medium-full body. Despite the 8.5% ABV, the alcohol warmth remains remarkably well-integrated, providing a gentle glow that lifts the hop aromatics without overwhelming the clean, dry finish. It is a modern, hop-saturated experience balancing firm bitterness with lush, fruity saturation.
Appearance.Pale gold to light orange-copper (SRM 6-9) with a dense, persistent, creamy white head that leaves significant lacing. Exhibits a modern, hazy opacity typical of heavily dry-hopped New World styles.
Aroma.High to intense hop aroma featuring dominant notes of fresh lime, lemon curd, and tropical mango, with a distinct herbal mojito mint character from the Motueka. Background malt is clean and lightly grainy-sweet with subtle pear-like fermentation esters.
Taste.Initial impression is a surge of bright citrus and tropical fruit oils. Low to moderate clean, crackery malt supports the hops without adding caramel weight. Bitterness is firm and assertive but lacks harshness. The finish is medium-dry and crisp, leaving a lingering aftertaste of lime zest and resinous pine.
Mouthfeel.Medium-full body with a smooth, almost creamy texture. Carbonation is moderate. A noticeable but well-restrained alcohol warmth is present, enhancing the overall weight without becoming solventy or astringent.
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