

Etre Gourmet SPONSOR
Fellowship 2024 Ale No 3. "In the cellars where silence reigns and the stone walls remember songs lo ...of Margaux red wine-oak steeped in the blood of vineyards from lands far beyond the sea. For two years it dreamt beneath the earth, drawing wisdom from the wood, strength from the wine, and spiri ...
29,95 €

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Fellowship 2024 Ale No 4. "Far across the sundering seas, in the West beyond the reach of mortal sai ...w takes its name. For three long years, it slumbered in barrels that once cradled the deep, fortified wines of Madeira - an island whispered of in old tongues, distant yet resonant with warmth an ...
29,95 €



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Fellowship 2024 Ale No 1. "Narya is a spontaneous fermented beer, where wort was added to Divico gra ...pes from Winery Hoenshof in Belgium. After 7 months of maceration and fermentation, Narya was barrel aged on Chateau Siran Margaux barrels for another 6 months."
29,95 €

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"A caliente Berliner Weisse straight from the Andes to the Yucatán. Fermented with Philly Sour for t ... lime juice mid-fermentation. The twist? A touch of fresh habanero chili — fruity, fragrant, and gently warming, never overpowering. It’s a perfect balance: lactic freshness up front, tropical de ...
3,45 €

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Fermented drink lmde with "Cormes" from very old Sorbus Domestica trees.
45,33 €


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"We pressed and naturally fermented the aromatic Doyenné du Comice pears, without adding any sulfite ...y sulfites, Perry turned out quite a bit more sour than you might expect of a pear cider, super refreshing with lovely citrus tones. A cider with a lot of flavour, perfectly made to serve cold on ...
12,31 €


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"The granite cuvée comes from a granitic soil that offers a big character with good minerality. It i ...f chemical treatment. 17 varieties of pears carefully sorted and divided into identical quantity make up each year, in order to receive the identity of the vintage, this wine. Eric Bordelet are ...
26,67 €

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Please only purchase this if you've bought a totebag from 3 Fonteinen's webshop and had it delviered ... at our warehouse. Please purchase one per totebag ordered. Purchasing this won't get you a totebag if it has not been purchased from the 3F Webshop, it's just a packaging and proxy fee.
4,00 €


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"Collaboration with De Mederie. Blend of Treebeard aged on Pineau de Charentes Barrel & dates me ...ad, mead aged on bourbon and peated whisky barrel. Billies Craft Beer Fest special 2022." Bottled without carbonation.
35,51 €

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Natural wine. Variety: Xarel·lo; Origin: Sant Pere de Ribes (Garraf); Soil: Calcareous, clay. ...Alcoholic fermentation with indigenous yeast present on the grape skins, bottled without filtering, clarifying or stabilizing. No additives, just fermented grapes.
24,20 €

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Natural wine. Variety: Parellada; Origin: MCal Garrigó / Alt Camp; Alcoholic fermentation with ... indigenous yeast present on the grape skins, bottled without filtering, clarifying or stabilizing. No additives, just fermented grapes.
15,95 €

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"A deep, complex smoky flavor from the finest Extremadura (Spain) green oak smoked chilies, combined ... without any chemicals, organic cider vinegar, fresh garlic and Sri Lankan black pepper. Versatile enough to pair with any dish, as long as you like the real smoke. It's a vegan's favorite hot sa ...
8,50 €

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"As fresh and explosive as a big storm in the tropics. Habanero peppers grown on the rooftops of Bru ...f hand-crushed exotic spices: it's a concentrate of sunshine ready to transfigure even the most banal dishes. The combination of chili and ginger gradually increases the spiciness and gives a pro ...
8,50 €

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"SUPER HOT version of the PEARS FOR TEARS, with CAROLINA REAPERS from Bxl replacing the habaneros. D ...r even simple mashed potatoes or mild cheeses like brie, this sauce provides a fair amount of heat without acting as a taste disturbance like a more classic hot sauce would. Ingredients: Local ug ...
12,00 €

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"Two autochthonous grape varieties, Tai Rosso and Turchetta. A double game made by the semi-carbonic ... sulphur addition, half with stalks. Maceration on the skins for 10 days. Aged in 500 and 700 liters oak barrels." ...
17,85 €

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30% Dornfelder (Germany) & 70% Riesling (Germany). unfiltered, containing only natural sulfites. ... Limited to 420 bottles.
31,00 €

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"8 months red wine barrel aged natural cherry wine"
24,55 €

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bottling date: 14/06/2023 · bottle count: 752. "For this lambic-braggot (= a beer-mead hybrid) 'Coul ...ree-year-old lambic from 3 Fonteinen in a ratio of around 50%-50%. For the name, we found inspiration in the song 'Could Heaven Ever Be Like This' by jazz drummer Idris Muhammad; a song that repr ...
29,95 €

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Natural wine made w. Ull de Lebre, Sumoll & Parellada grapes.
4,99 €

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Natural wine. Variety: Trepat. Alcoholic fermentation with indigenous yeast present on the grape ski ...ns, bottled without filtering, clarifying or stabilizing. No additives, just fermented grapes.
19,45 €

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"The pure flavor of pineapple immediately followed by the deep and distinctive heat of the beautiful ...the world's hottest peppers. It has an average rating of 1,200,000 Scoville Units (SHU), up to 2,009,231 SHU. Heat: 10/10" ...
12,00 €

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"Conceived as a Mediterranean salsa verde, as comfortable on quesadillas or Mexican tacos as on fala ...ated in organic cider vinegar and Sri Lankan black pepper. No sugar added. A little Saltier than our other sauces, it belongs on the podium of our most versatiles. Heat 6/10" INGREDIENTS: Apple - ...
8,50 €

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"Umamido is just the best spot to eat a good ramen in Brussels, by far our favorite. Everything is h ...th them, we learned that their kimchi is not only ultra good, it is also very, very special. They have been preparing it themselves for almost 9 years with the same patience and the same method, ...
10,00 €

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"Live, craft vinegar made with cider from the Cidrerie du Condroz. Acetified in oak barrels in Bruss ...els."
12,00 €

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"Live, craft vinegar made with Rosé de Gambrinus from Brasserie Cantillon. Acetified in oak barrels ...in Brussels."
14,50 €

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"The FUMADO for adults. It is essentially the same recipe, slightly adapted to Caroline Reapers chil ...th a small delay of ignition in the mouth which allows to take full advantage of its rich aroma. Brussels-grown Carolina Reapers, AOC green oak-smoked cayenne peppers, red onions, garlic and Belg ...
10,00 €

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"It's the deepest aroma of fresh lemon combined with the long-lasting vibrancy of Brussels-grown yel ...usion of organic lemons, yellow Habanero peppers, organic ginger cooked with yellow peppers and local pears. This ultra-versatile sauce is the best match for fish, seafood or chicken, also a grea ...
8,50 €

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"Specifically designed to accompany traditional dishes and products from France and Belgium, it prov ... sauce. The length in the mouth of the good pepper and the sweetness of the pear combined, in a familiar aromatic spectrum: a tribute to the good dishes of our grandmothers. Made with local pears ...
8,50 €

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"Camaleonte is our sparkling interpretation of our territory. It’s a fresh wine that must give happi ...ness and joy. Spontaneous fermentation in stainless steel without sulphur addition. Grapes directly pressed. Part of the Garganega grapes are dried in plant."
16,95 €

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"Is it forbidden to modify his majesty Pinot Nero? Of course, yes, here in Berici Hills! Tai Rosso a ...entation in 1000L oak barrels, without sulphur addition. Maceration on the skins for 10 days, with delicate fulling." ...
20,95 €

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"GRAPES: Tai Red. WINEMAKING: Spontaneous fermentation & Maceration on the skins for about a wee ...steel. Vinified and bottled without any treatment or filtration. Since the wine is not filtered, it may have sediment on the bottom, an indication of the genuineness of the product. ...
20,95 €

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"Prato Alto is our most complex wine. It features extended maceration and an horizon of long term. G ...eous fermentation in acacia wood vessels of 1400 liters , without sulphur addition. Maceration on the skins for 7 days, with delicate fulling." ...
17,85 €

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"Still rosé wine made from Corbinona grapes, an ancient native grape variety that won us over. VINIF ... in oak barrels on fine lees. Vinified and bottled without any treatment or filtration. As the wine is not filtered, it may have sediment at the bottom, an indication of the product's genuineness ...
20,95 €

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100% Gelber Muskateller. "Method: After a maceration on full cluster for a few hours, the grapes wer ...ment and mature on its coarse lees for 8 months. The bottling was done with as little oxygen and movement as possible to keep the wine fresh and crisp." Limited to 508 bottles ...
32,00 €

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Megamix of different grapes aged for 8 months in an oak barrel. Limited to 277 bottles.
32,00 €