This American IPA showcases a vibrant dialogue between high-quality British grains and cutting-edge hop research. Built on a sturdy foundation of Maris Otter and Caragold malts, the beer offers a rich, bready sweetness that anchors the aggressive 75 IBU bitterness. As a West Coast-inspired brew, the experimental hops take center stage, delivering intense aromas of resinous pine and tropical fruit. The finish is decidedly dry and crisp, allowing the complex, evolving citrus and floral notes from the secret hop blend to linger on the palate long after the initial sip, harmonizing perfectly with the clean, supportive malt backbone.
Appearance.Deep gold to light amber (SRM 7-8). Brilliant clarity with a dense, persistent off-white head that leaves significant lacing.
Aroma.High intensity hop aroma featuring pine resin, grapefruit zest, and tropical fruit notes. Supported by a medium-low bready and slightly nutty malt character from the Maris Otter. Clean fermentation profile with very low fruity esters.
Taste.Initial impression of sharp, firm bitterness followed by waves of resinous, citrusy, and stone fruit hop flavors. Low to medium-low grainy maltiness provides a toasted, honey-like backbone. Finishes dry and crisp with a lingering, clean hoppy bitterness and supportive malt toastiness.
Mouthfeel.Medium body with a smooth, slightly oily texture. Moderate-high carbonation provides a lively mouthfeel. Very light, smooth alcohol warmth is present but well-integrated; no harshness or astringency.