Disruption Is Brewing YUM: Strawberry Jam & Clotted Cream Scone

Name: Disruption Is Brewing YUM: Strawberry Jam & Clotted Cream Scone
Brand: Beer
SKU: 684fdfea1603da2d653efe0b
Availability: OutOfStock
Rating: 3.8 (142 reviews)

Fruit Lambic 6.7 º

Disruption is Brewing

This Wild Specialty Beer recreates a classic afternoon tea, blending an immense 300kg of luscious strawberry purée with rich Madagascan vanilla. Built on a grain bill of biscuit malt and golden naked oats, it offers a distinctively bready, toasted foundation reminiscent of a fresh scone. The addition of lactose ensures a silky, clotted cream-like mouthfeel, while a sharp sour twist provides a tangy counterpoint to the jammy fruit intensity. Deeply aromatic and decadent, the beer balances its dessert-like richness with a bright lactic acidity, resulting in a complex profile where sweet berry, creamy vanilla, and tart fermentation character harmonize seamlessly.

Appearance. Deep golden to soft pinkish-red hue (SRM 6-10) with a hazy, opaque clarity from the heavy fruit and golden naked oats; moderate off-white to pale pink head with medium-low retention.

Aroma. High intensity; dominant ripe strawberry jam and floral Madagascan vanilla pods; underlying toasted biscuit malt and a clean, tangy lactic acidity; no hop aroma; mild sweetness from lactose.

Taste. Initial impression of sweet strawberry jam followed immediately by a firm, tangy lactic sourness; mid-palate reveals rich vanilla and a bready, toasted biscuit malt backbone; golden naked oats add a doughy sweetness; lactose softens the acidity; finish is lingering and jammy with a clean, tart aftertaste.

Mouthfeel. Medium-full body with a notable silkiness and creaminess from the oats and lactose; moderate carbonation; light alcohol warmth; very low astringency.

Sensory Profile.