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DEYA Brewing Company Leckhampton Hill
starstarstarstarstar_border 3,89 Valoración media usuarios Untappd
924 Ratings

DEYA Brewing Company Leckhampton Hill

Sour Ale 5.8 º
Buy DEYA Brewing Company Leckhampton Hill in 7 shops
Deya Leckhampton Hill 5.9% (375ml bottle)

United Kingdom waterintobeer

Deya Leckhampton Hill 5.9% (375ml bottle)

Oak aged mixed fermentation ale with locally foraged elderflower. This beer has been conditioned in ... ale with flavours of lemon, hay and elderflower. Most of our mixed fermentation beers have a similar base beer, which we are calling Simple Wheat Thing. It has pilsner malt, flaked wheat and wh ...

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Deya Leckhampton Hill 5.9% (375ml bottle) - waterintobeer United Kingdom

DEYA Brewing Company Leckhampton Hill

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waterintobeer products
waterintobeer products
Out of Stock   -   waterintobeer
Oak aged mixed fermentation ale with locally foraged elderflower.

This beer has been conditioned in red wine barrels for over 12 months with a mixed culture. The result is a tart, funky and quenching ale with flavours of lemon, hay and elderflower.

Most of our mixed fermentation beers have a similar base beer, which we are calling Simple Wheat Thing. It has pilsner malt, flaked wheat and wheat malt, to create a simple beer, which has low bitterness from moderate hopping.

It was fermented with our house yeast, as well as a range of other yeast and bacteria to create soft fruit aromas and gentle acidity. It was conditioned in oak barrels for 6-9 months, and different barrels blended to refine the balance. The fermentation character is evolving, but is not too dominant in the beers this year.

This creates a restrained base beer for the Elderflower to shine. We collected Elderflower local to the brewery, created a syrup, and added it to the beer at bottling. It was bottled in July 2020, and has spent the subsequent months conditioning, allowing the flavours to come together.

Tasting note: Sunny aroma of elderflower, zest, hay, cut grass.

Bright flavours with a crisp and swift finish with gentle clean acidity.

DEYA Leckhampton Hill

Netherlands Hoptimaal

DEYA Leckhampton Hill

Wild Ale | 5,8% | 75cl | Untappd: 3,94 | Engeland

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DEYA Leckhampton Hill - Hoptimaal Netherlands

DEYA Brewing Company Leckhampton Hill

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Hoptimaal products
Hoptimaal products
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Wild Ale | 5,8% | 75cl | Untappd: 3,94 | Engeland

Deya Leckhampton Hill

United Kingdom Premier Hop

Deya Leckhampton Hill

Sour

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Deya Leckhampton Hill - Premier Hop United Kingdom

DEYA Brewing Company Leckhampton Hill

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Premier Hop products
Premier Hop products
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Sour

DEYA - Leckhampton Hill

Germany Muted Horn

DEYA - Leckhampton Hill

Oak aged mixed fermentation ale with locally foraged elderflower.This beer has been conditioned in r ...le with flavours of lemon, hay and elderflower.Tasting notes: Sunny aroma of elderflower, zest, hay, cut grass. Bright flavours with a crisp and swift finish with gentle clean acidity. ...

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DEYA - Leckhampton Hill - Muted Horn Germany

DEYA Brewing Company Leckhampton Hill

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Muted Horn products
Muted Horn products
Out of Stock   -   Muted Horn
Oak aged mixed fermentation ale with locally foraged elderflower.This beer has been conditioned in red wine barrels for over 12 months with a mixed culture. The result is a tart, funky and quenching ale with flavours of lemon, hay and elderflower.Tasting notes: Sunny aroma of elderflower, zest, hay, cut grass.
Bright flavours with a crisp and swift finish with gentle clean acidity.

DEYA Brewing Company Leckhampton Hill 2022

Netherlands Elings

DEYA Brewing Company Leckhampton Hill 2022

DEYA Brewing Company Leckhampton Hill 2022 Wild Ale 1x20L ... Login voor de prijs

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DEYA Brewing Company Leckhampton Hill 2022 - Elings Netherlands

DEYA Brewing Company Leckhampton Hill

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Elings products
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DEYA Brewing Company Leckhampton Hill 2022 Wild Ale 1x20L Login voor de prijs

DEYA Leckhampton Hill V2021

United Kingdom The Hop Vault

DEYA Leckhampton Hill V2021

ABV 5.9% - 375ml - Mixed Ferm - £6.75 Clean FusionTM is a technique pioneered by One Drop that intr ...d time, retaining flavour and aroma, without compromising on the nuances of carefully selected hop varieties. More information about this process can be found on their website. ...

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DEYA Leckhampton Hill V2021 - The Hop Vault United Kingdom

DEYA Brewing Company Leckhampton Hill

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The Hop Vault products
The Hop Vault products
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ABV 5.9% - 375ml - Mixed Ferm - £6.75

Clean FusionTM is a technique pioneered by One Drop that introduces a dry-hop charge to centrifuged 'clean' beer, then sending through the centrifuge for a second time, retaining flavour and aroma, without compromising on the nuances of carefully selected hop varieties. More information about this process can be found on their website.

DEYA Leckhampton Hill 5.8% (375ml)

United Kingdom Caps and Taps

DEYA Leckhampton Hill 5.8% (375ml)

Most of our mixed fermentation beers have a similar base beer, which we are calling Simple Wheat Thi ...ess from moderate hopping. It was fermented with our house yeast, as well as a range of other yeast and bacteria to create soft fruit aromas and gentle acidity. It was conditioned in oak barrels ...

Out of Stock


DEYA Leckhampton Hill 5.8% (375ml) - Caps and Taps United Kingdom

DEYA Brewing Company Leckhampton Hill

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Caps and Taps products
Caps and Taps products
Out of Stock   -   Caps and Taps
Most of our mixed fermentation beers have a similar base beer, which we are calling Simple Wheat Thing. It has pilsner malt, flaked wheat and wheat malt, to create a simple beer, which has low bitterness from moderate hopping. It was fermented with our house yeast, as well as a range of other yeast and bacteria to create soft fruit aromas and gentle acidity. It was conditioned in oak barrels for 6-9 months, and different barrels blended to refine the balance. The fermentation character is evolving, but is not too dominant in the beers this year. This creates a restrained base beer for the Elderflower to shine. We collected Elderflower local to the brewery, created a syrup, and added it to the beer at bottling. It was bottled in July 2020, and has spent the subsequent months conditioning, allowing the flavours to come together.

 
 
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