This Belgian-crafted Specialty IPA presents a complex intersection of dark malt depth and assertive hop character. Drawing on its lineage as a powerful 'Zwet IPA', the sensory profile reveals a rich malt foundation punctuated by light chocolate and toasted bread notes. These roasted elements remain supportive and smooth, never veering into acrid territory, allowing the high-intensity resinous and citrusy hop notes to take center stage. The signature house yeast adds a subtle peppery ester profile that complements the muscular 8.2% ABV. It finishes exceptionally dry and clean, ensuring high drinkability despite its dark, robust frame.
Appearance.Dark brown to deep black in color (35-40 SRM) and nearly opaque. It features a moderate, persistent light tan head with excellent lacing.
Aroma.High intensity hop aroma featuring resinous pine, grapefruit, and a hint of spicy herbs. This is backed by a moderate malt character of toasted bread and light milk chocolate, with low peppery fermentation esters.
Taste.Initial impression is hop-forward with flavors of citrus zest and resin. A supportive low to medium malt flavor provides notes of cocoa and toasted grain without burnt or ashy harshness. Bitterness is medium-high to high, leading into a very dry, clean finish with a lingering resinous aftertaste.
Mouthfeel.Medium body with a smooth, non-astringent texture. Carbonation is moderate-high, providing a crispness that cuts through the malt. A noticeable but well-integrated alcohol warmth is present.