4,00

65 Ratings

Crossover Blendery Cirro 22

Name: Crossover Blendery Cirro 22
Brand: Beer
SKU: 6433c7981603da374bbeef4d
Availability: OutOfStock
Rating: 4 (65 reviews)

Other Styles 5.3 º

Crossover Blendery

This Brett Beer offers a complex, multi-layered profile derived from its spontaneous fermentation and Gose-style base. A vibrant interplay of bright citrus and ripe stone fruit is immediately apparent, evolving into more rustic notes of wild hay and damp earth typical of the Crossover Blendery cellar. Barrel aging imparts a structured wood character that complements the subtle salinity and mineral edge of the Gose heritage. The spontaneous nature of the fermentation provides a nuanced, non-lactic tartness that cuts through the soft wheat presence, resulting in a crisp, highly attenuated, and exceptionally dry finish with sophisticated funk.

Appearance. Straw to light gold in color (3-5 SRM) with a slight, natural haze. Pours with a moderate white head that shows fair retention, leaving a delicate ring of lacing on the glass.

Aroma. High intensity with a dominant bouquet of tropical fruit, apricot, and lemon zest. Underlying these esters is a noticeable funky character featuring wet hay, goatherd, and a light mineral saltiness. Very low wheat malt sweetness and a faint, spicy coriander note provide a subtle backdrop.

Taste. Initial impression is bone-dry and refreshingly tart. The palate is driven by funky Brettanomyces traits of earthy spice and sun-dried hay, followed by lemon peel and green apple. A distinct but integrated saline quality enhances the fruitiness. Malt flavor is low, presenting as light crackers or raw wheat. Bitterness is very low, allowing the crisp acidity and dry finish to provide balance. The aftertaste is clean with a lingering mineral tingle.

Mouthfeel. Medium-light body with high, effervescent carbonation that provides a prickly, lively sensation. Alcohol warmth is very low and well-integrated. Features a crisp, astringency-free finish with a slight puckering quality from the wild fermentation.

Sensory Profile.

Buy Crossover Blendery Cirro 22 in 7 shops

United Kingdom Beer Shop HQ

Crossover Blendery Cirro 2022 375ml

Country: UK | Style: Sour | Size: 375ml | %ABV: 5.3 From Crossover: Process: Gose-style wild ale. A ...ntaneously fermented and aged in neutral French oak barrels. Dry-hopped with experimental hop CF161 (from Charles Faram) ...

Out of Stock

Crossover Blendery Cirro 2022 375ml - Beer Shop HQ

Out of Stock

Out of Stock - Beer Shop HQ

Country: UK | Style: Sour | Size: 375ml | %ABV: 5.3 From Crossover: Process: Gose-style wild ale. A blend of 2 year old old pale wheat beers brewed with malted barley, malted wheat and raw wheat. Spontaneously fermented and aged in neutral French oak barrels. Dry-hopped with experimental hop CF161 (from Charles Faram)

United Kingdom Ghost Whale

Crossover Blendery - Cirro 2022 - 5.3% (375ml)

"Gose-style wild ale. Spontaneously fermented and matured in neutral French oak barrels for 2 y ...ears. Dry-hopped with experimental CF161 and finished with British sea salt."

Out of Stock

Crossover Blendery - Cirro 2022 - 5.3% (375ml) - Ghost Whale

Out of Stock

Out of Stock - Ghost Whale

"Gose-style wild ale. Spontaneously fermented and matured in neutral French oak barrels for 2 years. Dry-hopped with experimental CF161 and finished with British sea salt."

United Kingdom Beermoth

Crossover Cirro 22

Process: Gose-style wild ale. A blend of 2-year-old old pale wheat beers brewed with malted barley, ...ed with experimental hop CF161 (from Charles Faram) and finished with Maldon Sea Salt. Conditioning: Packaged with a sma ...

Out of Stock

Crossover Cirro 22 - Beermoth

Out of Stock

Out of Stock - Beermoth

Process: Gose-style wild ale. A blend of 2-year-old old pale wheat beers brewed with malted barley, malted wheat and raw wheat. Spontaneously fermented and aged in neutral French oak barrels. Dry-hopped with experimental hop CF161 (from Charles Faram) and finished with Maldon Sea Salt. Conditioning: Packaged with a sma

United Kingdom Crossover Blendery

Crossover Blendery Cirro 2022

Process: Gose-style wild ale. A blend of 2 year old old pale wheat beers brewed with malted barley, ...ed with experimental hop CF161 (from Charles Faram) and finished with Maldon Sea Salt. Conditioning: Packaged with a sma ...

Out of Stock

Crossover Blendery Cirro 2022 - Crossover Blendery

Out of Stock

Out of Stock - Crossover Blendery

Process: Gose-style wild ale. A blend of 2 year old old pale wheat beers brewed with malted barley, malted wheat and raw wheat. Spontaneously fermented and aged in neutral French oak barrels. Dry-hopped with experimental hop CF161 (from Charles Faram) and finished with Maldon Sea Salt. Conditioning: Packaged with a sma

Singapore Hopshop

Crossover Blendery Cirro 2022 375mL ABV 5.3%

A blend of 2 year old old pale wheat beers brewed with malted barley, malted wheat and raw wheat. Sp ...61 (from Charles Faram) and finished with Maldon Sea Salt. Brewing Season: 2020/2021 | Hop Season: 2021 Brewed in England ...

Out of Stock

Crossover Blendery Cirro 2022 375mL ABV 5.3% - Hopshop

Out of Stock

Out of Stock - Hopshop

A blend of 2 year old old pale wheat beers brewed with malted barley, malted wheat and raw wheat. Spontaneously
fermented and aged in neutral French oak barrels. Dry-hopped with experimental hop CF161 (from Charles Faram)
and finished with Maldon Sea Salt.
Brewing Season: 2020/2021 | Hop Season: 2021

Brewed in England

United Kingdom Heaton Hops

Crossover Blendery Cirro 22 Wild Ale

Gose-style Wild Ale. Spontaneously fermented and barrel-aged.

Out of Stock