Camino A La Costa Este is a vibrant American Pale Ale crafted as a Hazy Pale Ale, showcasing a collaboration focused on modern techniques like mash hopping. The profile is dominated by an expressive yeast strain that delivers intense sensory cues of guava and passion fruit, complemented by a bright, citrusy hop presence. The addition of a significant quantity of oats provides a soft, pillowy texture that balances the hop-forward character. This beer presents a harmonious blend of tropical aromatics and a rounded malt base, offering a refreshing yet substantial mouthfeel that defines its East Coast inspired profile.
Appearance.Pale golden (approx. 6-7 SRM). Distinctively hazy to opaque due to the high protein content from oats. Large, persistent white head with excellent lacing.
Aroma.High intensity. Prominent tropical fruit esters of guava and passion fruit driven by specialty yeast. Bright citrus hop character featuring grapefruit and lime. Low neutral grainy maltiness with a subtle bready quality.
Taste.Initial impression is a burst of tropical fruit and citrus. Moderate hop bitterness, approximately 40 IBU, provides a clean balance to the malt. Flavors of passion fruit and orange zest are supported by a bready malt backbone from the oats. Finish is medium-dry and smooth, with lingering fruity hop notes and no harshness.
Mouthfeel.Medium body with a notable creaminess and soft, velvety texture derived from the oats. Moderate carbonation. Very light, well-integrated alcohol warmth. Low astringency.