Castelló Beer Factory Let’s Burn
Imperial Carajillo Stout
Imperial Stout inspirada en la típica bebida castellonense, el “carajillo”. Elaborada con café, canela, miel, corteza de limón y chips de barrica de ron. ¡Café, copa y puro en una misma lata!
La Domadora y el León
Castelló Lets Burn 8,5% 33cl
Descripción Imperial Stout inspirada en la típica bebida castellonense, el “carajillo”. Elaborada c ...ypical drink from Castelló, the «carajillo». Brewed with coffee, cinnamon, honey, lemon rind and rum barrel chips. Coffee, liquor and cigar (the three essential elements of Spanish table talk) in ...
4,50 €
Castelló Lets Burn 8,5% 33cl - La Domadora y el León 
4,50 €
Imperial Stout inspired by the typical drink from Castelló, the «carajillo». Brewed with coffee, cinnamon, honey, lemon rind and rum barrel chips. Coffee, liquor and cigar (the three essential elements of Spanish table talk) in a can!
Beermacia
Castelló Beer Factory Let’s Burn 33cl
Imperial Stout inspirada en la típica bebida castellonense, el “carajillo”. Elaborada co ...n café, canela, miel, corteza de limón y chips de barrica de ron. ¡Café, copa y puro en una misma lata! 8.5% ABV
Out of Stock
Castelló Beer Factory Let’s Burn 33cl - Beermacia
Out of Stock
8.5% ABV
La Buena Cerveza
Castelló Beer Factory Let’s Burn
Tipo: Imperial Stout ABV: 8,5% Formato: Lata 33cl Origen: Comunidad Valenciana Descripción: Stout co ...ncebida como una copa de Carajillo. Esta carajillo stout está elaborada con café, canela, miel, corteza de limón y chips de barrica de ron.
Out of Stock
Castelló Beer Factory Let’s Burn - La Buena Cerveza
Out of Stock
Bodecall
Castelló Let's Burn Carajillo Stout
Imperial Carajillo Stout inspirada en el típico "carajillo" castellonense, 8,5%, 33 cl.
Out of Stock
Castelló Let's Burn Carajillo Stout - Bodecall
Out of Stock
Outro Lado
Castelló Beer Factory Let's Burn: Imperial Milk Stout
Imperial Stout inspired by the typical drink from Castelló, the "carajillo". Brewed with c ...offee, cinnamon, honey, lemon rind and rum barrel chips. Coffee, liquor and cigar (the three essential elements of Spanish table talk) in a can! Untappd rating: 3.93
Out of Stock
Castelló Beer Factory Let's Burn: Imperial Milk Stout - Outro Lado 
Out of Stock
OKasional Beer
Castello Beer Factory Lets Burn
Imperial Stout de Castelló Beer Factory. ABV: 8.5% Imperial Stout inspirada en la típica bebida cast ...ellonense, el “carajillo”. Elaborada con café, canela, miel, corteza de limón y chips de barrica de ron. ¡Café, copa y puro en una misma lata!
Out of Stock
Castello Beer Factory Lets Burn - OKasional Beer
Out of Stock
La Black Flag
CASTELLÓ BEER FACTORY - LET'S BURN 33cl
Con café, canela, miel, piel de limón & chips de barrica de Ron.
Out of Stock
CASTELLÓ BEER FACTORY - LET'S BURN 33cl - La Black Flag
Out of Stock
Die Bierothek
Castelló Beer Factory Let’s Burn
Beer style: Imperial Carajillo Stout with coffee
Out of Stock
Castelló Beer Factory Let’s Burn - Die Bierothek 
Out of Stock
Mas Que Cervezas
LETS BURN IMPERIAL CARAJILLO STOUT CASTELLO BEER 330ml
Ficha Técnica Nombre del Producto: LET'S BURN IMPERIAL CARAJILLO STOUT CASTELLO BEER 330ml Categ ...escripción: LET'S BURN IMPERIAL CARAJILLO STOUT CASTELLO BEER 330ml es un Alimentación, bebida y tabaco > Bebidas > Bebidas alcohó ...
Out of Stock
LETS BURN IMPERIAL CARAJILLO STOUT CASTELLO BEER 330ml - Mas Que Cervezas
Out of Stock
La Domadora y el León
Castelló Lets Burn 8,5% 33cl
Imperial Carajillo Stout. 8,5%. Castelló. Lata 33cl
Out of Stock
Castelló Lets Burn 8,5% 33cl - La Domadora y el León
Out of Stock
Triple Brew
Castello Beer Lets Burn
Colour. Dark brown-black color with fine beige foam of little retention and null residue. Nose. ...el, wood and light ash. Mouth. Flavor of coffee, caramel, cocoa powder, cinnamon and burnt malts with notes of rum, wood, ash, nuts and light citrus. ...
Out of Stock
Castello Beer Lets Burn - Triple Brew
Out of Stock
Nose. Aroma of coffee, brown sugar, cinnamon and cocoa with notes of lemon peel or unroasted coffee, caramel, wood and light ash.
Mouth. Flavor of coffee, caramel, cocoa powder, cinnamon and burnt malts with notes of rum, wood, ash, nuts and light citrus.