Ca’ Barley Bianca captures the essence of a classic Witbier with a delicate, refreshing profile. The presence of soft wheat and barley malt creates a bready foundation with a signature pale, hazy glow. The aromatic profile is led by the vibrant, zesty punch of bitter orange peel and the herbal, lemony spice of coriander, which integrate seamlessly with the fruity esters of the Belgian yeast. On the palate, it delivers a crisp, dry finish balanced by a light, creamy texture and high carbonation. This 4.2% session-strength ale remains bright and persistent, offering a harmonious blend of citrus and spice that is exceptionally refreshing.
Appearance.Very pale straw with a milky, whitish-yellow haze from starch and yeast. Features a dense, white, moussy head with good retention and light lacing.
Aroma.Moderate intensity featuring bready and grainy wheat malt notes. High citrusy-orange fruitiness from the orange peel, complemented by a moderate perfumy-lemony coriander spice. Low fruity esters are present, while hop aroma is typically absent.
Taste.Initial impression is crisp and zesty. Pleasant bready wheat malt flavor leads to moderate orange-citrus fruitiness and subtle herbal-spicy coriander. Hop bitterness is low, providing just enough structure to support the dry, refreshing finish. No harshness or bitter aftertaste.
Mouthfeel.Medium-light body with a smooth, slightly creamy texture. High carbonation provides an effervescent, lively character. Refreshing and clean with no alcohol warmth or astringency.
We use analytics cookies (Google Analytics) to understand how Birrapedia is used and to improve it.
You can accept or reject them. More info in our Privacy Policy.