Misa Negra is a sophisticated winter Imperial Stout designed for hedonic indulgence. It pours an opaque, jet black with a dense tan head, releasing a rich aroma of bittersweet chocolate, espresso, and dark dried fruits like plums and prunes. On the palate, the experience is complex and velvety, weaving together deep roasted malt flavors with a hint of earthy truffles and a firm, balancing bitterness. Drawing inspiration from the historical trade routes between London and St. Petersburg, it offers a smooth, warming alcohol presence that lingers into a sophisticated, bittersweet finish. The mouthfeel is luscious and full, perfectly complementing high-purity chocolate pairings.
Appearance.Jet black and opaque in the glass. It supports a dense, creamy, deep tan head with excellent retention. High viscosity is visible through slow-forming legs when the glass is swirled.
Aroma.High intensity with a rich blend of bittersweet chocolate, cocoa, and heavily roasted coffee. Dark fruit esters are prominent, suggesting raisins, prunes, and dried figs. A very low earthy hop aroma and a clean, smooth alcohol note are integrated into the malt profile.
Taste.Intense and complex, featuring layers of dark chocolate, roasted grain, and a hint of earthy truffle. Medium-high bitterness provides balance against the rich malt sweetness. Flavors of black currants and dried plums emerge in the mid-palate, leading to a lingering, bittersweet finish with a pleasant roasted aftertaste.
Mouthfeel.Full-bodied and chewy with a velvety, luscious texture. Carbonation is moderate-low, contributing to a smooth delivery. A gentle, well-integrated alcohol warmth is present but never sharp or harsh.