Micmap presents a refined take on the Vienna Lager, enriched by the addition of maple syrup through a collaboration that elevates its continental roots. It pours a brilliant copper with a persistent off-white head. The aroma is dominated by toasted bread and elegant Vienna malt, layered with a subtle, earthy sweetness from the maple. On the palate, a soft, bready malt richness leads, followed by a light woodsy nuance and a clean fermentation profile. Despite the maple adjunct, it maintains a balanced, relatively dry finish with a mild bitterness. This beer offers a smooth, creamy mouthfeel, bridging the gap between traditional amber lagers and creative specialty ingredients.
Appearance.Light reddish-amber to copper color with bright clarity. Features a large, off-white, persistent head with good lacing.
Aroma.Moderately intense malt aroma with toasty and bready-rich accents. A subtle, earthy sweetness from the maple syrup integrates with a clean lager character. Low floral or spicy hop aroma may be present, with no fruity esters.
Taste.Soft, elegant malt complexity featuring a rich, toasty character. The maple syrup adds a delicate woody depth without excessive sugar. Balanced by a firm enough hop bitterness to provide a relatively dry, soft finish. Clean fermentation profile with a lingering toasty aftertaste.
Mouthfeel.Medium body with a gentle creaminess and smooth texture. Moderate carbonation. Features a light, well-integrated alcohol warmth appropriate for its strength.
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