This Belgian Tripel presents a complex sensory profile that belies its 8% alcohol content. The aroma is led by distinctive citrus notes and a subtle floral hop character, underpinned by a soft, honey-like Pilsner malt foundation. On the palate, a seamless blend of peppery phenols and fruity esters meets a firm bitterness. A unique herbaceous quality, reminiscent of green tea, emerges toward the finish, providing a surprising sensation of lightness and refreshment. Effervescent and dry, it captures the classic monastic spirit while offering a modern, crisp botanical edge that keeps the substantial strength well-integrated and deceptively smooth.
Appearance.Deep yellow to pale gold in color with brilliant clarity. Features a long-lasting, creamy, and rocky white head that leaves characteristic Belgian lacing on the glass.
Aroma.Moderate to high intensity featuring a bouquet of peppery spiciness, citrusy esters resembling lemon peel, and subtle floral hops. The malt character is light and soft with a faint honey-like sweetness and a low, spicy alcohol presence.
Taste.Follows the aroma with a balance of spicy phenols and citrus fruitiness. Low to moderate Pilsner malt sweetness is quickly overtaken by a firm bitterness and a distinctive herbaceous, green tea-like flavor. The finish is very dry and clean with a lingering spicy-fruity yeast character.
Mouthfeel.Medium body that feels lighter due to very high carbonation. Highly effervescent and crisp on the tongue with a deceptive alcohol presence that provides only a gentle, soft warmth.