Etre Gourmet
Atrium Reserva: Saison Locale
Saison brewed with Triticale (hybrid of wheat (Triticum) and rye (Secale)) and fermented with Kveik ...andBrett and aged oro 7 months in red wine barrels from Domaine Monthélie Douhairet Porcheret.
Out of Stock
Out of Stock
Gastro-Beer
Atrium Reserva Saison Locale 75 cl
Atrium Reserva Saison Locale | 75 cl | ABV: 7% Saison op basis van triticale tarwe, gekweekt in de M ...oulin de la Baronne en vergist met Kveik-gist - Brettanomyces en vervolgens 7 maanden gerijpt in rode Bourgondische wijn vaten van Domaine Monthelie Douhairet Porcheret
Out of Stock
Out of Stock