Birreta Sant Martí is a complex interpretation of a Blonde Ale, drawing inspiration from the golden evenings of late autumn. This reddish-gold beer presents a deeper, toasted hue than typical for the style, crowned by a persistent off-white head. The specific inclusion of wheat malt, barley flakes, and wheat flakes creates a substantial, nourishing grain base that carries an intense interplay of bready malt and expressive hop character. It balances the approachability of a sessionable craft ale with the depth of a more robust brew, offering a clean fermentation profile that allows the quality grains to shine.
Appearance.Deep golden to light reddish-copper in color. Topped with a creamy, off-white to lightly toasted foam head with excellent retention and lacing. Generally clear, though the use of wheat and flakes may lend a very slight haze.
Aroma.Moderate intensity featuring a grainy-sweet malt foundation with noticeable notes of toasted bread and honey. Low to medium hop aroma with floral and spicy nuances. Clean fermentation without significant esters or phenolics.
Taste.Initial soft malt sweetness transitions into flavors of toasted biscuit and light cereal from the barley and wheat flakes. Hop flavor is moderate and well-integrated, providing a spicy counterpoint to the grain. Bitterness is medium-low, leading to a clean, balanced finish that is neither overly dry nor cloying.
Mouthfeel.Medium body, providing more presence than standard examples due to the high protein content of the flakes. Moderate to high carbonation provides a refreshing lift. Smooth and creamy texture with no alcoholic warmth or astringency.