This English IPA presents a refined sensory experience rooted in its pure malt foundation, utilizing 100% barley malt for a robust structural backbone. The pour reveals a vibrant golden hue with a creamy, persistent head, characteristic of its unfiltered, bottle-conditioned nature. The aroma is defined by a moderate intensity of herbal and floral hops, complemented by a clean, bready malt presence. On the palate, an intense bitterness takes center stage, supported by biscuity malt flavors. The finish is notably dry and clean, leaving a lingering herbaceous aftertaste. This top-fermented ale maintains a medium-bodied, smooth mouthfeel with an elegant balance between traditional aromatic hops and rich malt character.
Appearance.Deep golden to light amber; slightly hazy due to being unfiltered and bottle-conditioned; thick, creamy, off-white head with excellent retention and lacing.
Aroma.Moderate to high herbal and spicy hop aroma; medium-low bready and toasted malt character; subtle fruity esters typical of top-fermentation; clean, without sulfur or diacetyl.
Taste.Assertive hop bitterness is prominent from the start; flavors of dried herbs and floral notes lead into a medium-low bready malt sweetness; very dry finish with a lingering but smooth herbaceous bitterness; clean fermentation profile.
Mouthfeel.Medium body with a smooth, slightly creamy texture; moderate to medium-high carbonation provides a crisp sensation; very light alcohol warmth consistent with its strength; no astringency.