This sessionable Witbier presents a refreshing and vibrant sensory profile, characterized by its pale yellow hue and signature milky haze. The aroma is lead by a bright, zesty citrus punch from the addition of orange peel, harmonizing with the delicate, bready sweetness of unmalted wheat. On the palate, the unmalted wheat provides a distinct grainy depth that remains crisp and light, supported by a subtle, peppery spice character. Its low bitterness and highly carbonated, dry finish make it an exceptionally quenching choice, delivering a balanced experience that emphasizes traditional Belgian spice within a lean, approachable body.
Appearance.Pale straw to pale yellow (2–3 SRM); hazy to cloudy with a milky appearance from starch and yeast; dense, white, moussy head with good retention.
Aroma.Moderate intensity featuring zesty, citrusy orange peel and light bready, grainy wheat; subtle herbal spice and low honey-like sweetness; hop aroma is absent.
Taste.Initial impression is refreshingly crisp; prominent bready and grainy malt flavor from the unmalted wheat; moderate zesty orange fruitiness with a hint of herbal spice; low bitterness provides balance without lingering; finishes very dry and clean.
Mouthfeel.Medium-light body with a smooth, lightly creamy texture from the wheat; high carbonation creates an effervescent, prickly sensation; no alcohol warmth; refreshing and free of astringency.
Sensory Profile.
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Malt Insumos
Cerveza Bimba Bruder Witbier
Origen:Uruguay (Paysandú)
Estilo:Trigo
Graduación Alc.:3,7%
Volumen:630ml
Más i ...izada con el agregado de cáscara de naranja. Acentuado sabor a grano que confiere el trigo sin maltear.
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Out of Stock
Cerveza Bimba Bruder Witbier - Malt Insumos
Out of Stock
Malt Insumos products
Out of Stock - Malt Insumos
Origen:Uruguay (Paysandú)
Estilo:Trigo
Graduación Alc.:3,7%
Volumen:630ml
Más información
Cerveza refrescante de trigo, de color amarillo pálido con turbidez. Aromatizada con el agregado de cáscara de naranja. Acentuado sabor a grano que confiere el trigo sin maltear.