Beercat La Masia reimagines the classic Ordinary Bitter by infusing its traditional British backbone with a vibrant punch of five American and Australian hop varieties. This sessionable ale pours a brilliant pale amber, inviting the senses with a bouquet of bready, toasted malts and a modern layer of citrus and tropical fruit notes. The palate is defined by a firm, refreshing bitterness that cuts through salty snacks effortlessly, balanced by a light biscuit maltiness. Crisp and remarkably drinkable, it finishes dry with a lingering resinous hop character that bridges Old World structure with New World aromatic intensity.
Appearance.Pale amber to light copper color (8-12 SRM) with brilliant clarity. Features a moderate, off-white head with fair retention and light lacing.
Aroma.Moderate intensity with a notable hop-forward character displaying citrus and tropical fruit notes. Supported by low to moderate malt aromas of toasted bread, biscuit, and a faint hint of caramel. Low fruity esters are present, consistent with a clean British fermentation.
Taste.Firm initial bitterness that is moderately high but well-integrated. Malt flavors offer a biscuity and lightly toasty base with minimal caramel sweetness. Hop flavor is moderate, showcasing resinous, floral, and fruity qualities from the New World hops. The finish is decidedly dry and clean with a lingering, pleasant bitterness.
Mouthfeel.Medium-light body with moderate carbonation. Smooth on the palate with no astringency and very low alcohol warmth, emphasizing its high drinkability.