







Monkey Brew Timothy’s Monster
starstarstarstarstar_border 4,23
Imperial Stout - 10 º - 60 IBU
Timothy’s Monster Imperial stout aged for 10-12 months in bourbon barrels of different sizes. ... The stout was then blended together before further aging with Criollo cacao beans, Pala coffee and Madagascar vanilla beans. Full-bodied, rich and smooth.





Marlobobo's Megabear Circularity - 3.02 (Wild Blueberries)
starstarstarstarstar_border 4,00
Cider - Fruit Cider - 7 º

Amundsen Brewery Christmas Cake - Toffee & Maple Stout
starstarstarstar_halfstar_border 3,28
Stout - 4.7 º





Amundsen Brewery Fruitopia - Raspberry, Cherry, Blueberry, Mango
starstarstarstarstar_border 3,82
Sour Ale - 6 º











Amundsen Bryggeri EVEN MORE COWBELL
starstarstarstarstar_border 3,97
NEIPA - New England IPA - 7.5 º


7 Fjell Bryggeri Bareksten By 7 Fjell - Mango Gin Fizz
starstarstarstarstar_border 3,85
Other Styles - 4 º




Lervig Magellanic Clouds
starstarstarstar_halfstar_border 3,44
Session IPA - 3.5 º - 25 IBU
Magellanic Clouds Table Beer Magellanic Clouds is one of the most sessionable beers we’ve ever ...as classic hop char- acteristics of both tropical fruits and resinous pine that meld into a delicate but balanced body with a light finish that begs for another sip. ...


Amundsen Brewery Barrel Aged Dessert In A Can - Mamma's Blueberry Pie
starstarstarstarstar_border 4,11
Imperial Stout - 11.5 º

Cervisiam Enough To Make A Mango Sour
starstarstarstar_halfstar_border 3,71
Fruit Lambic - 5.5 º - 10 IBU
