

Austmann / Kaapse Vinland
starstarstarstar_halfstar_border 3,52
American Barleywine - 8.3 º
Austmann / Kaapse Vinland This barleywine is a collaboration with our good friends from Kaapse Brou ...s beer is excellent for aging. Stick a few bottles in your cellar, keep them upright, dark and cool, and let it improve with the years. Best enjoyed between 14–16°C with a good vinyl re ...

Amundsen Brewery Dessert In A Can - Unicorn Sprinkle Strawberry Doughnut
starstarstarstarstar_border 4,04
Imperial Stout - 10.5 º




Nøgne Ø Ekstra God Jul (2020)
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Belgian Dark Strong Ale - 13.5 º - 30 IBU










Amundsen Brewery Dessert In A Can - Chocolate Covered Salted Toffee Popcorn
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Imperial Stout - 10.5 º


Amundsen Dessert In a Can Pecan & Maple Pie
starstarstarstarstar_border 4,07
Imperial Stout - 11.5 º - 50 IBU
Dessert In a Can Pecan & Maple Pie Which idiot came up with the idea that you should pair your ...dessert and just crack one of these open. We decided to pick out three of our favourite dessert flavours to incorporate in our flagship imperial stout. Dark, sweet and delicious. Pecan & Mapl ...

LERVIG / Zapiain Basque Cider
starstarstarstar_halfstar_border 3,74
Cider - Other Specialty Cider/Perry - 6 º
Basque Cider Basque cider with maple, tolosa and pecan apples Basque Cider produced in collaborati ...y drinking and authentic that we wanted to have more. So we met up with Ian Zapiain and put our ideas together to get this refreshing drink to Norway. It has a slight Carbonation from its natural ...


HaandBryggeriet HaandWit
starstarstarstar_halfstar_border 3,46
Witbier - 4.5 º
HaandWit Belgian Wit A classic Belgian style wit. Brewed with unmalted wheat, coriander and lemons. ...A refreshing wit that pairs well with seafood, fish and chicken.





Sleeping Village Brewing Light Science
starstarstarstar_halfstar_border 3,66
Pale Ale - 4.7 º - 22 IBU