
Silkeborg Bryghus Silkeborg Pale Ale
starstarstarstar_borderstar_border 2,85
American Pale Ale - 4.6 º - 35 IBU


Amager Bryghus Cuvée Van Der Carsten
starstarstarstarstar_border 3,80
Belgian Dark Strong Ale - 10.5 º - 35 IBU


Gamma Brewing Company Just the One - Cascade
starstarstarstarstar_border 4,02
NEIPA - New England IPA - 7.5 º

Amager Bryghus Brewer's Playground - When You Smile
starstarstarstarstar_border 3,83
NEIPA - New England IPA - 7 º - 28 IBU

Fur Bryghus Fur Alkoholfri Jule Ale
starstarstar_halfstar_borderstar_border 2,36
Alcohol Free - 0.5 º





The Many Worlds Brewing A Celebration of Impermanence
starstarstarstarstar_border 3,94
NEIPA - New England IPA - 10 º

To Øl Allez Les Bruts
starstarstarstar_halfstar_border 3,49
Brut IPA - 6.2 º - 52 IBU
Allez Les Bruts Brut IPA Saison yeast and Champagne yeast work together in unison to ferment a dry, ...quo;s all about the hop profile while still keeping the bitterness low. We used Amarillo, Mosaic and Tettnanger in plenty to create a complex taste that’s balanced and refreshing. The label ...

Hazy Bear Brewing Co. Teamwork Is Dreamwork
starstarstarstar_halfstar_border 3,50
American IPA - 6.9 º

Baghaven Brewing and Blending Refsæsøen Blend 2
starstarstarstarstar_border 3,93
Bière de Garde - 5.8 º

Herslev Bryghus Wheat Wine
starstarstarstar_halfstar_border 3,54
American Wheat or Rye Beer - 11 º - 55 IBU







Grauballe Bryghus Grilløl Til Dine Kul
starstarstarstar_borderstar_border 2,88
Pale Lager - 5.2 º - 30 IBU




BLAS T:2 Gose Sour Ale Brewed With Salt And Lingonberries.
starstarstarstar_halfstar_border 3,54
Gose - 5.5 º - 10 IBU


Det Lille Bryggeri Vintage Julebryg (2021)
starstarstarstarstar_border 3,92
Belgian Dark Strong Ale - 10.7 º











To Øl Roses Are Brett
starstarstarstarstar_border 3,78
Saison - 6 º - 35 IBU
Roses Are Brett Raspberry Saison Roses Are Brett is our Amber Raspberry Saison using Cara Red, dry h ...opped with Citra and Saaz, fermented with Brettanomyces and then filled with Raspberries to enhance that red fruit colour and flavour.