This Imperial Smoked Porter is a massive, sensory-heavy experience that commands attention with its intense wood-fire smoke and dark malt depth. As a larger, more robust evolution of its predecessor, it delivers an assertive aroma of campfire and cured meats, balanced by the rich, decadent base of an Imperial Porter. Expect deep layers of dark chocolate, roasted coffee, and subtle molasses. Its viscous, heavy texture provides a luxurious platform for the lingering, smoky finish, while the high alcohol content contributes a gentle, warming presence that ties the complex roasted elements and smoky phenols together into a cohesive, savory whole.
Appearance.SRM 38-40; opaque jet black with deep mahogany highlights at the edges. Crowns with a thick, persistent tan head that leaves dense lacing.
Aroma.High intensity smoke character reminiscent of beechwood and campfire, dominating the initial impression. Supporting notes include rich dark chocolate, espresso, and toasted bread crusts with subtle dark fruit esters like plum.
Taste.Bold roasted malt flavors of cocoa and charred grain meld with an assertive but pleasant smoke character. Moderate bitterness from both hops and roasted malts provides balance. The finish is long and complex, featuring lingering wood smoke and a dry, clean aftertaste.
Mouthfeel.Full-bodied and viscous with a velvety, creamy texture. Carbonation is moderate to low. Significant alcohol warmth is noticeable but smooth and well-integrated without being hot or fusel.
We use analytics cookies (Google Analytics) to understand how Birrapedia is used and to improve it.
You can accept or reject them. More info in our Privacy Policy.