This Hazy IPA is a cosmic alignment of texture and tropical intensity. A heavy-hitting grist of barley, oats, and raw wheat provides a humongous, silky body that glides across the palate. The sensory experience is defined by a vibrant collision of hop-derived flavors, featuring juicy papaya, ripe mango, and the tart brightness of red currant. A distinctive touch of kumquat adds a complex citrus edge that gravitates through the finish. Effortlessly smooth and remarkably dense, it balances its substantial grain bill with a massive fruit profile, delivering a deep, saturated hop character that remains soft and approachable.
Appearance.Straw to deep orange-gold (4-6 SRM) with a characteristic opaque haze and a healthy shine. It features a persistent, meringue-like white head with high retention and thick lacing.
Aroma.High intensity with a dominant tropical fruit profile. Bold notes of pulpy papaya and ripe mango are complemented by red currant esters and a bright, citrusy kumquat zest. Background malt is clean, lightly bready, and neutral.
Taste.High to very high fruity hop flavor featuring layers of mango, papaya, and red berries. The bitterness is low to medium and exceptionally smooth, allowing the hop saturation to lead. The finish is off-dry and soft, lacking any harshness or sharp edges, with a lingering citrus aftertaste.
Mouthfeel.Medium-full, humongous body with a notably silky and creamy texture from the oats and raw wheat. Carbonation is moderate. No significant alcohol warmth or astringency is present.
We use analytics cookies (Google Analytics) to understand how Birrapedia is used and to improve it.
You can accept or reject them. More info in our Privacy Policy.