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Barley & Co. Heimdall
Heimdall is a sophisticated Baltic Porter that benefits from nine months of cellar maturation, resulting in a remarkably smooth and integrated profile. The foundation of Viking malts delivers a deep, layered richness characterized by dark chocolate, caramel, and molasses. These grains are accented by a modern selection of hops that impart a subtle, spicy hop character. Its sensory journey is further defined by complex notes of licorice and a distinctive touch of leather, harmonizing with an elegant dark fruit ester profile. The finish is long and satisfying, bridging the gap between historical Northern European traditions and contemporary craft precision.
Appearance. Deep reddish-copper to opaque dark brown in color with a thick, persistent tan-colored head. Though dark, the beer exhibits good clarity when held to the light.
Aroma. High intensity of rich maltiness with prominent notes of dark chocolate, caramel, and licorice. Complex alcohol and ester profile suggests plums and raisins, accompanied by a subtle spicy hop aroma and a faint, well-aged leather character. No burnt or acrid scents.
Taste. A rich malt-forward initial impression featuring chocolate, toffee, and molasses flavors. Middle palate introduces licorice and dried dark fruit complexity, supported by a smooth, Schwarzbier-like roastiness. Moderate bitterness balances the malt sweetness, while a subtle spicy hop flavor persists. The finish is smooth and dryish, leaving lingering notes of coffee and dark cherries.
Mouthfeel. Medium-full to full-bodied with a smooth, velvety texture. Carbonation is medium-high, which provides a mouth-filling sensation without being heavy. Displays a well-integrated, gentle alcohol warmth.
Sensory Profile.
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Buy Barley & Co. Heimdall. Baltic Porter - Barley & Co. - Spain.
https://birrapedia.com/en/barley--co-heimdall/f-59085ff11603da110874dcce