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40 Ratings
Barbe Rouge On Part
Berliner Weisse 5 º
This hopped Berliner Weisse offers a vibrant sensory profile where traditional clean lactic acidity meets the modern fruit-forward character of Rakau hops. The experience is defined by a bright, tart snap of lemon and sourdough bread dough, immediately layered with Rakau-driven notes of ripe apricot and orchard fruits. Pale straw in hue with a delicate haze, it balances a grainy wheat backbone against a crisp, bone-dry finish. The slightly elevated alcohol content for the style provides a subtle structural presence without sacrificing the effervescent, thirst-quenching nature essential to a classic wheat ale, leaving a clean and fruity impression on the palate.
Appearance. Very pale straw color; fine-beaded white head with poor to moderate retention; slight haze characteristic of its wheat base and dry-hopping.
Aroma. Moderate intensity featuring sharp lactic sourness and distinct lemon zest; prominent fruity esters of peach and apricot derived from Rakau hops; underlying notes of raw bread dough and grainy wheat; no DMS or diacetyl.
Taste. Dominated by a clean, refreshing lactic tartness; complementary flavors of doughy wheat and crackers; the Rakau hops contribute a restrained stone fruit sweetness that balances the acidity; undetectable hop bitterness; finishes very dry and crisp with a lingering citrus and orchard fruit aftertaste.
Mouthfeel. Light body with a refreshing, brisk acidity; high carbonation providing a lively, effervescent sting; very subtle alcohol presence given the 5% ABV; no astringency; crisp and clean.
Sensory Profile.
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Broue Ha Ha
Barbe Rouge On Part
Bière légèrement acidulé (3.6 de ph) et houblonnée avec le Rakau des Jarrets noirs. Houblonnage ...e variété pousse au Québec chez Les Jarrets Noir. Le houblon exprime des aromes d'agrumes, de fruits tropicaux d'abricot et de pins. 473 mL 5% ...
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Barbe Rouge On Part - Broue Ha Ha 
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Out of Stock - Broue Ha Ha
Bière légèrement acidulé (3.6 de ph) et houblonnée avec le Rakau des Jarrets noirs.
Houblonnage à sec de 3 grammes par litre et 11 IBU.
Le houblon rakau est d'origine Néo-Zélandaise, mais cette variété pousse au Québec chez Les Jarrets Noir.
Le houblon exprime des aromes d'agrumes, de fruits tropicaux d'abricot et de pins.
473 mL
5%
Houblonnage à sec de 3 grammes par litre et 11 IBU.
Le houblon rakau est d'origine Néo-Zélandaise, mais cette variété pousse au Québec chez Les Jarrets Noir.
Le houblon exprime des aromes d'agrumes, de fruits tropicaux d'abricot et de pins.
473 mL
5%
Buy Barbe Rouge On Part. Berliner Weisse - Barbe Rouge - Canada.
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