Bang The Elephant Brewing Co MIMOSA

Description

Bang the Elephant’s Mimosa is an orange and champagne Pale Ale – hazy, crisp and bitter.

Bang the Elephant say “Introducing Mimosa” – a refreshing and vibrant fusion of citrusy oranges and effervescent champagne in a perfect pale ale. This unique brew offers a tantalizing combination of zesty citrus notes and delicate champagne bubbles, creating a sprightly pint that effortlessly combines elegance and refreshment. Whether you’re unwinding at brunch or seeking a new and invigorating beer experience, Mimosa is your go-to companion. Cheers to the sparkling indulgence of this effervescent orange and champagne pale ale!”

4.8%

440ml can

Contains barley, wheat.

Orange and champagne session pale ale 4.8% 1x440ml cam

440ml can 4.8% Introducing "Mimosa" – a refreshing and vibrant fusion of citrusy oranges and effervescent champagne in a perfect pale ale. This unique brew offers a tantalizing combination of zesty citrus notes and delicate champagne bubbles, creating a sprightly pint that effortlessly combines elegance and refreshment. Whether you're unwinding at brunch or seeking a new and invigorating beer experience, Mimosa is your go-to companion. Cheers to the sparkling indulgence of this effervescent orange and champagne pale ale!

Product DetailsIntroducing "Mimosa" – a refreshing and vibrant fusion of citrusy oranges and effervescent champagne in a perfect pale ale. This unique brew offers a tantalizing combination of zesty citrus notes and delicate champagne bubbles, creating a sprightly pint that effortlessly combines elegance and refreshment. Whether you're unwinding at brunch or seeking a new and invigorating beer experience, Mimosa is your go-to companion. Cheers to the sparkling indulgence of this effervescent orange and champagne pale ale!UNTAPPD SCORE 3.77

BREWERY INFO
BANG THE ELEPHANT - Back in 2017 the idea was born, how do you fancy starting a brewery! and so it began with some homebrew knowledge we started bang the elephant brewing co, brewing on a grainfather brewing system for the first year, learning whatever we could and gaining feedback from friends and family along the way, even double brews just to fill one cask to send off to beer festivals and start getting some real feedback.In 2018 after some great feedback and some good success we decided to ramp up production and see what we could do! renting a 4bbl kit we quickly started to brew cask beer for sale to pubs in the surrounding area and then onto keg. In 2019 we were presented with an amazing opportunity to move into the abstract jungle brewery and purchase it under the expert tutelage of Mr Simon King the head brewer which brought us to where we are today.