This collaboration between Axiom and Board is a vibrantly refreshing Wild Specialty Beer that balances a lean, acidic profile with an explosive hop presence. Despite its sessionable 3% ABV, the sensory impact is substantial, driven by a heavy-handed addition of Nectaron and Cryo Sabro hops. The Nectaron contributes intense notes of peach and pineapple, while the Cryo Sabro provides a signature coconut and cream finish that softens the sharp lactic tang. Zesty citrus tones weave through the palate, resulting in a bright, tropical profile that feels both modern and remarkably light, finishing with a crisp, bone-dry acidity.
Appearance.Pale straw to light yellow (SRM 2-3). Brilliant clarity with a slight, juicy haze. White, fine-beaded head with moderate to low retention, common for highly acidic, low-gravity styles.
Aroma.High intensity. Immediate lactic sourness is complemented by an aromatic burst of tropical fruit. Nectaron hops offer vivid peach, nectarine, and passionfruit, while Cryo Sabro adds distinct coconut and lime zest. Malt is minimal, presenting as a light, crackery background.
Taste.The initial impression is sharp and refreshing with a clean lactic acidity. Mid-palate reveals layers of pineapple and citrus. The hop flavor is dominant over a very light, neutral malt base. Nectaron provides stone fruit depth, while the finish is defined by a beautiful, lingering coconut note from the Sabro. Bitterness is low, allowing the tartness to provide the primary balance.
Mouthfeel.Light body with a crisp, refreshing texture. High carbonation provides a lively effervescence that enhances the acidity. No alcohol warmth is perceived at this ABV. Very low astringency.