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ANXO Cider Nevertheless
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700 Ratings

ANXO Cider Nevertheless

Nevertheless is a vibrant New World Cider that showcases the bright acidity of Vermont and Pennsylvania cider apples. Fermented bone-dry with native yeasts in stainless steel, it exhibits a clean, focused profile where sharp apple character takes center stage alongside refreshing citrus notes. The wild yeast influence remains elegant and restrained, offering a subtle mineral complexity rather than heavy fermentation funk. At 6.9% ABV, it maintains a crisp, lean structure that emphasizes its tart fruitiness. The result is a refreshing, high-acid cider with a dry, mouth-watering finish that highlights the purity of its regional fruit origins.
Appearance. Pale straw color (SRM 2-3). Brilliant clarity. Tiny, fast-rising bubbles form a thin, fleeting white rim that leaves no lacing.
Aroma. High intensity of fresh-pressed green apples and lemon peel. Clean fermentation profile with a light, flinty mineral note from the native yeast. No sulfidic or farmyard aromas.
Taste. Initial impression is bone-dry with high, sharp acidity. Flavors of tart cider apples and citrus pith dominate. Very low bitterness and minimal tannin presence. The native yeast provides a subtle earthy nuance without funk. Finishes very clean and crisp with a lingering tartness.
Mouthfeel. Medium-light body. High carbonation provides a prickly, refreshing sensation. Low alcohol warmth is well-integrated. No significant astringency or pucker.
Sensory Profile. 12345Alcohol WarmthBodyBitternessSweetnessFruitiness
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ANXO Cider - Nevertheless (12 oz)

United States Press Then Press

ANXO Cider - Nevertheless (12 oz)

Vermont & Pennsylvania apples fermented by ANXO with native yeasts in stainless tanks.  Rele ...ased in March to celebrate women cidermakers during Women’s History Month.  A portion of the proceeds to be donated to women’s health initiatives. 

Out of Stock


ANXO Cider - Nevertheless (12 oz) - Press Then Press United States

ANXO Cider Nevertheless

Out of Stock

Press Then Press products
Press Then Press products
Out of Stock   -   Press Then Press
Vermont & Pennsylvania apples fermented by ANXO with native yeasts in stainless tanks.  Released in March to celebrate women cidermakers during Women’s History Month.  A portion of the proceeds to be donated to women’s health initiatives. 

 
 
Buy ANXO Cider Nevertheless. Cider - Other Specialty Cider/Perry - ANXO Cider - United States.
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