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495 Ratings
Ambar Trufada
Ambar Trufada is a profound exploration of terroir, centered on the prestigious black truffle of Aragon. This Experimental Beer pours a brilliant reddish mahogany, showcasing artisanal floor-malted barley that provides a robust, toasty foundation. The seven-month maceration process yields an evocative sensory profile defined by damp earth, warm root, and the distinct, savory musk of fresh truffle. On the palate, a gentle bitterness supports a uniquely silky and slightly oily texture. As the liquid warms, the complex fungal character intensifies, harmonizing with the rich malt sweetness for a sophisticated, lingering finish that masks its strength with elegant precision.
Appearance. Brilliant clarity with deep reddish-mahogany hues (SRM 18-22). Topped by a persistent, fine-textured, light tan head with moderate lacing.
Aroma. High intensity earthy and fungal notes dominate, reminiscent of damp soil, forest floor, and distinctive black truffle. Underlying these are rich, bready, and slightly toasty malt scents derived from traditional floor malting. Hop aroma is negligible, allowing the savory, root-like characteristics to remain primary.
Taste. Initial impression is a balance of malt sweetness and savory earthiness. The truffle flavor is pronounced yet integrated, evolving from subtle to notable as the beer warms. Malt flavors of toasted crust and soft caramel provide a sturdy base. Bitterness is low to moderate and smooth, leading to a clean, slightly savory finish without harshness.
Mouthfeel. Medium-full body with a notable silky, slightly oily texture that coats the palate. Carbonation is moderate. Alcohol warmth is very well-integrated and subtle for 6.5% alcohol by volume. No significant astringency.
Sensory Profile.
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Ambar
Pack Ambar Trufada 6x33cl
Pack Ambar Trufada 6x33cl
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Pack Ambar Trufada 6x33cl - Ambar 
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Ambar products
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Pack Ambar Trufada 6x33cl
Món la cata
Ambar Ambiciosas Trufada
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Alacena de Aragón
AMBAR Montañesa
En Ambar trufada se manifiesta la importancia de la tierra. Entre robles y encinas es donde crece la ...tania (Huesca). Grado de alcohol: 6,5% Vol. Amargor: 25 IBU Ingredientes: Agua, malta de cebada, lúpulo (Nugget español) y Trufa Negra de Aragón (Tuber Melanosporum) Temperatura de servicio: ...
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AMBAR Montañesa - Alacena de Aragón
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Alacena de Aragón products
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En Ambar trufada se manifiesta la importancia de la tierra. Entre robles y encinas es donde crece la trufa negra aragonesa que proviene de Sarrión (Teruel), de las faldas del Moncayo (Zaragoza) y Jacetania (Huesca).
Grado de alcohol: 6,5% Vol.
Amargor: 25 IBU
Ingredientes: Agua, malta de cebada, lúpulo (Nugget español) y Trufa Negra de Aragón (Tuber Melanosporum)
Temperatura de servicio: de 6º- 8º.
Tonos rojizos caobas suaves y brillantes.
En nariz: aromas de tierra, de raíz cálida y campo abierto. En boca: amargor amable, cuerpo sedoso ligeramente graso, grado alcohol muy disimulado.
De suaves a notables notas de trufa fresca conforme la boca se atempera.
Grado de alcohol: 6,5% Vol.
Amargor: 25 IBU
Ingredientes: Agua, malta de cebada, lúpulo (Nugget español) y Trufa Negra de Aragón (Tuber Melanosporum)
Temperatura de servicio: de 6º- 8º.
Tonos rojizos caobas suaves y brillantes.
En nariz: aromas de tierra, de raíz cálida y campo abierto. En boca: amargor amable, cuerpo sedoso ligeramente graso, grado alcohol muy disimulado.
De suaves a notables notas de trufa fresca conforme la boca se atempera.
Buy Ambar Trufada. Other Styles - Cervezas Ambar - Spain.
https://birrapedia.com/en/ambar-trufada/f-61939cfb1603da6a300ef274