Ambar Monte Perdido is a wild and evocative tribute to the Ordesa National Park, defined by a unique sensory profile derived from local microflora. This pale, straw-colored beer offers an intense aromatic experience of high mountain meadows, bursting with fresh-cut grass and vegetal resins. On the palate, a surprising but refreshing point of acidity breaks traditional brewing norms, delivering a sharp, clean finish. The wild fermentation introduces a complex, rustic character that is both playful and unpredictable. With its high carbonation and light grain backbone, it offers a vibrant, sparkling mouthfeel that mirrors the pristine nature of its Pyrenean origin.
Appearance.Pale straw to light gold (SRM 3-5); persistent, bright white foam with moderate lacing; slight haze typical of wild fermentation.
Aroma.High intensity of fresh, green vegetal notes including crushed grass and pine resin; moderate bready malt character; light tartness and rustic earthy esters from wild microbiota.
Taste.Initial sharp acidic impression; bready and crackery malt flavor; low hop bitterness; prominent flavors of green herbs and forest resins; dry, clean, and tart finish with a lingering rustic complexity.
Mouthfeel.Medium-light body; high carbonation providing a lively, sparkling sensation; low alcohol warmth; light acidic prickle on the tongue; no astringency.