Alvinne Morpheus Wild showcases the signature complexity of the proprietary Morpheus yeast strain, presented as a refined foeder-aged Straight Sour Beer. This unblended Oud Bruin base radiates a sharp, clean lactic acidity that defines the palate, beautifully harmonizing with moderate esters of peach and tart apricot. While the fermentation character is dominant, a subtle foundation of crackery pale malts provides necessary structure without interrupting the lemony, refreshing profile. The absence of hop bitterness and Brettanomyces allows the pure wood-aged character and crisp fermentation profile to shine, finishing bone-dry with a lingering, effervescent brightness that invites the next sip.
Appearance.Very pale straw to light gold (2–3 SRM). Large, dense, white head with poor retention; effervescent clarity ranging from clear to a slight haze.
Aroma.High intensity lactic sourness dominates the nose. Prominent fruity esters of peach, apricot, and tart apple are present. Malt character is low, presenting as biscuity or crackery. No hop aroma is present; the fermentation is clean and devoid of funk.
Taste.Initial impression is a sharp, clean lactic sourness that remains the focal point. Complementary bready and grainy malt flavors provide a light support. Hop bitterness is undetectable, and there is no hop flavor. Pale fruit notes of lemon and tart apple provide complexity. The finish is dry to off-dry, with a lingering acidic crispness.
Mouthfeel.Light body with moderate to high carbonation. Perceived as crisp and acidic. No notable alcohol warmth despite the moderate gravity, and the finish is clean without astringency.
Sensory Profile.
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Craft Beer Bottle Shop with a unique selection from Belgium, Europe and the rest of the world.
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