This Autumn Seasonal Beer presents as a comforting pumpkin spiced latte stout, blending the roasted depths of a classic stout with the nostalgic aromatics of the harvest season. A velvety bouquet of cinnamon, nutmeg, and ginger intertwines with rich espresso-like notes, evoking a freshly brewed latte. The mouthfeel is notably creamy, likely bolstered by milk sugar to enhance the latte character. Deep roasted malts provide a sturdy backbone of dark chocolate and toasted crust, while the pumpkin adds a subtle, earthy sweetness. It finishes smooth and balanced, with the spices lingering alongside a gentle, sweet malt presence that perfectly captures the essence of a crisp autumn afternoon.
Appearance.Deep ebony to opaque black (SRM 35-40). Thick, persistent tan head with fine bubbles and moderate lacing.
Aroma.Moderate to high intensity with dominant notes of roasted coffee, dark chocolate, and fragrant autumnal spices including cinnamon, nutmeg, and allspice. A sweet, creamy vanilla-like scent suggests lactose, harmonizing with a subtle earthy pumpkin undertone.
Taste.Initial impression is of sweet cream and roasted malt. Flavors of dark-roasted coffee and cocoa are layered with warming pumpkin pie spices. The bitterness is low, allowing the sweetness of the latte character and malt to lead. The finish is medium-sweet and lingering, with a clean spicy aftertaste.
Mouthfeel.Medium-full to full body with a smooth, creamy, and slightly chewy texture. Carbonation is moderate. Alcohol warmth is very low and well-integrated.
Sensory Profile.
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Left Field Beer
Alter Ego Brewing - Is Anyone There?
Milk stout with pumpkin puree added to the mash, coffee beans from our favourite roaster 47 degrees ...and pumpkin pie spice. Is anyone there?
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Alter Ego Brewing - Is Anyone There? - Left Field Beer
Out of Stock
Left Field Beer products
Out of Stock - Left Field Beer
Milk stout with pumpkin puree added to the mash, coffee beans from our favourite roaster 47 degrees and pumpkin pie spice. Is anyone there?