This robust Spice, Herb, or Vegetable Beer, built upon a sturdy Stout base, presents a deep, nocturnal profile centered on premium organic coffee. The sensory experience is dominated by the interplay of intense roasted malts and freshly ground coffee beans, yielding layers of dark chocolate and espresso. A sophisticated bitterness emerges from both the roasted grains and the coffee additions, providing a structured counterpoint to the underlying malt sweetness. The 7% alcohol is expertly integrated, offering a gentle warmth that enhances the drink’s velvety texture and lingering, roast-driven finish, making for a decadent, coffee-forward experience.
Appearance.Opaque, deep ebony to jet black (SRM 40+). Dense, persistent tan to mocha-colored head with excellent lacing.
Aroma.High intensity of freshly roasted organic coffee and dark chocolate. Secondary notes of charred grain, cocoa powder, and a hint of toasted bread. Hop aroma is very low, allowing the aromatic coffee oils and roasted malt character to lead. Clean fermentation profile with no significant esters.
Taste.Initial impact of bold, earthy coffee and bittersweet chocolate. The roasted malt profile is complex, offering notes of espresso and burnt sugar. Bitterness is moderate-high, derived from both hops and the acidic/tannic nature of the coffee and dark malts. Finishes dry and slightly acrid but pleasant, with a long-lasting coffee aftertaste and low malt sweetness.
Mouthfeel.Medium-full body with a creamy, slightly oily texture from the coffee additions. Moderate carbonation. A subtle, smooth alcohol warmth is present without being harsh. Low astringency despite the heavy roast profile.
Sensory Profile.
Buy Ágora Zeus Coffee Stout in 1 shop
Barra Grau
Agora – Zeus Coffee Stout
En nariz encontramos notas a café tostado y chancaca. En boca encontramos un bajo amargor que se int ...egra bien con el amargor de granos tostados. Cremosa y de cuerpo medio.
Out of Stock
Agora – Zeus Coffee Stout - Barra Grau
Out of Stock
Barra Grau products
Out of Stock - Barra Grau
En nariz encontramos notas a café tostado y chancaca. En boca encontramos un bajo amargor que se integra bien con el amargor de granos tostados. Cremosa y de cuerpo medio.
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