This robust American IPA offers a vibrant tribute to the classic 'Three C’s' hop varieties—Cascade, Centennial, and Columbus—cultivated in the Pacific Northwest. A bright, punchy citrus profile dominates the senses, led by a distinctive grapefruit zestiness that carries through from the initial pour to the lingering finish. At 6.66% ABV, it provides a clean, supportive malt backbone that stays out of the way of the aggressive hop bitterness. Expect a crisp, aromatic experience with a decidedly bitter edge, resulting in a balanced yet hop-forward character that highlights the legendary pine and citrus notes of its signature ingredients.
Appearance.Pours a medium gold with light reddish-amber highlights; clear clarity with a medium-sized, off-white head that demonstrates good persistence and light lacing.
Aroma.High intensity hop aroma dominated by prominent grapefruit, resinous pine, and floral notes. A low, clean, grainy maltiness provides a subtle background, while the fermentation profile remains neutral and free of significant esters.
Taste.The initial impression is decidedly hop-forward, featuring medium-high flavors of grapefruit zest and citrus pith. A firm, medium-high bitterness is present throughout, supported by a low, clean malt character with hints of light toast. The finish is dry to medium-dry, leaving a lingering, hoppy, and clean bitter aftertaste.
Mouthfeel.Medium body with a smooth texture and medium-high carbonation. There is a very light, smooth alcohol warmth consistent with its strength, but it remains free of harshness or astringency.
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