Schlenkerla ("Heller-Bräu" Trum) Aecht Schlenkerla Weichsel Rotbier
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Classic Rauchbier - 4.6 º

Northern Monk STACKS // MAPLE BLUEBERRY AND BACON PANCAKE STACK // PORTER
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Porter - 6 º - 20 IBU

Brew York BA Empress Tonkoko 2024 - Rye Whiskey
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Sweet Stout - 10.6 º

Brew York BA Empress Tonkoko 2024 - Highland Whisky
starstarstarstarstar_half 4,39

Sweet Stout - 10.6 º

Holy Goat Brewing Spectral Eclipse

IPA Otros - 6 º

Brulo DDH IPA
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Sin Alcohol - 0 º

La Trappe Quadrupel
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Belgian Dark Strong Ale - 10 º - 22 IBU

Quadrupel es la cerveza más fuerte de La Trappe con un agradable color ámbar. Su sabor ...destilada y agradable amargor con un regusto dulce. Quadrupel fermenta en botella y proporciona aromas como plátano, almendra y vainilla, entre otros. Cerveza trapense de alta fermentaci&o ...

La Trappe Tripel
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Belgian Tripel - 8 º - 25 IBU

La Trappe Tripel tiene un aroma ligeramente malteado y con esteres. A pesar de su sabor rico y compl ...eto, esta peculiar cerveza tiene un regusto final ligeramente seco con un fino amargor. Cerveza trapense de alta fermentación, no filtrada.

La Trappe Dubbel
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Belgian Dubbel - 7 º - 22 IBU

La Trappe Dubbel tiene un color tostado intenso y una agradable espuma beis. El uso de malta caramel ... y ligeramente dulce. La Trappe Dubbel fermenta en la botella y es ligera al beberla, pero con un “cuerpo” y sabor completos. Cerveza trapense de alta fermentación, no filtrada ...

Pauwel Kwak
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Belgian Strong Ale - 8.1-8.4 º - 20 IBU

Pauwel Kwak Cerveza especial belga, 8% de alcohol, de alta fermentación y filtrada. Admirada ... riqueza sin par. Todavía hoy, entre el Escalda y el Dendra, una cervecería artesanal se esfuerza por mantener la tradición y elabora para su placer la única cerveza d ...

Cloudwater Brew Co. Fundamental Frequency

Imperial IPA - 8 º

Mount Saint Bernard Abbey Tynt Meadow
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Strong Ale - 7.4 º - 38 IBU

Tynt Meadow English Trappist Ale Trappist beers tend to be named after the place in which the mona ...ot of land on which monastic life was refounded here in the Midlands almost two centuries ago. Being part of the great Trappist tradition, we’ve chosen to produce a strong dark ale, but one ...

3 Fonteinen Intens Rood (Intense Red)
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Fruit Lambic - 6 º

3 Fonteinen Intens Rood (Intense Red) 3 Fonteinen “Intens Rood” (Intense Red) is the re ...n of one kilogram of fruit per litre of lambic, and is then blended again with more lambic to obtain a minimum intensity of 450 grams of fruit per liter. The kriek lambic ferments in the bottle f ...

3 Fonteinen Oude Geuze
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Gueuze - 6 º

Oude Geuze 3 Fonteinen es una Geuze completamente natural que consiste en un conjunto de lambic de u ...trar natural fermentando en botella de forma natural después del embotellado durante al menos seis meses. Oude Geuze 3 Fonteinen se puede mantener en un sótano fresco estable duran ...

Brouwerij 3 Fonteinen 3 Fonteinen Oude Geuze Platinum Blend
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Gueuze - 6.7 º

Sureshot Brewing Wavey Davey
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Imperial IPA - 8 º

Straffe Hendrik Brugs Tripel Bier 9°
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Belgian Tripel - 9 º - 35 IBU

Straffe Hendrik Brugs Tripel Bier 9° Straffe Hendrik is a Bitter Tripel Ale of 9% abv. The beer ...his daughter Véronique followed the demand of the mayor and created a strong blond beer for the inauguration of the statue of Sint-Arnoldus, the saint of all beer-brewers. However, the bee ...

Aecht Schlenkerla Erle – Schwarzbier
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Classic Rauchbier - 4.2 º

Aecht Schlenkerla Erle – Schwarzbier Schwarzbier has been around since at least the 16th cent ...ury it was almost replaced by mass-produced lighter beers. Only a few breweries have preserved the beer style, and it has been experiencing a renaissance for around 30 years. We use a very speci ...

Nerdbrewing Limited Connectivity
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Imperial Stout - 11.3 º

Cloudwater Brew Co. Saying Less

NEIPA - New England IPA - 6 º

Stigbergets Bryggeri Albatross
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NEIPA - New England IPA - 7 º - 50 IBU

Cloudwater Brew Co. Prism of Wishes
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American Pale Ale - 5 º

Siren Craft Brew Times Eleven
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Munich Helles - 5.2 º

Mortalis Brewing Company Echidna
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Sour Ale - 7 º

Finback Brewery Oscillation 036
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Imperial IPA - 8.4 º

Equilibrium Brewery Harvester of Science
starstarstarstarstar_half 4,26

Imperial IPA - 8.5 º

Brouwerij Boon Oude Geuze Boon Black Label Edition N°9

Gueuze - 7 º

Aecht Schlenkerla Rauchbier Weizen
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Classic Rauchbier - 5.2 º - 20 IBU

Aecht Schlenkerla Rauchbier Weizen - Rauchweizen Como las cervezas de trigo de Baviera, se ela ...acute; ahumada, mientras que la malta de trigo permanece sin ahumar. Se sirve sin filtrar con su turbidez natural ...

St. Bernardus Tripel
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Belgian Tripel - 8 º - 25 IBU

St Bernardus Tripel St.Bernardus Tripel is a traditional abbey ale brewed in the classic "Triple" s ...lightly sweet aroma and the orangey-grassy flavors of hops in the finish. Wonderfully drinkable and surprisingly light (8,0% ABV) ------------- St. Bernardus Tripel es una cerveza de abad&iacut ...

Brouwerij Kees Pastry Train: Pecan Pie

Imperial Stout - 13.1 º - 39 IBU

Brouwerij Kees Kees Anniversary #09
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Imperial Stout - 9.9 º - 20 IBU

Brouwerij Kees Kees Barrel Project Quadrupel 2024
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Belgian Dark Strong Ale - 9.9 º - 20 IBU

St. Bernardus Abt 12
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Belgian Dark Strong Ale - 10 º - 20 IBU

The St.Bernardus Abt 12 is the pride of our stable, the nec plus ultra of our brewery. Abbey ale bre ...l, ivory-colored head. It has a fruity aroma, full of complex flavours and excells because of its long bittersweet finish with a hoppy bite. (10,0% ABV) Worldwide seen as one of the best beers in ...

De Cam Framboise Lambiek
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Fruit Lambic - 6 º

De Cam Framboise Lambiek Mezcla de una cerveza lambic a la que se le añaden frambuesas duran ...te la fermentación otorgándole un carácter ácido y afrutado.

PINTA Barrel Brewing Torch
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Barleywine - 14 º

Azvex Brewing Company Webs of Darkness
starstarstarstarstar_half 4,35

Imperial Stout - 13 º

Messorem Single Touch : Idaho 7
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American IPA - 6.5 º

Holy Goat Brewing Starhammer

Sour Ale - 6 º

Holy Goat Brewing Holy Mountain
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Fruit Lambic - 7 º

Holy Goat Brewing Goatsmasher

English Barleywine - 10 º